| Health / Medical Topics |
Food Preparation and Serving, Related Occupations
A class of professional or vocational positions of employment that involve food preparation or serving. (NCI Thesaurus)
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The process of taking raw food and producing a finished meal. Investigations into the link between food preparation methods and human…
The types of food combinations that are commonly eaten by a population.
Processed or unprocessed substances obtained from animal, plant, microorganism and mining source that provide nutrients for living organisms to maintain biological processes…
Oils obtained from food sources.
The field of study concerned with the study of food-borne microorganisms.
Most packaged foods in the U.S. have food labels. On every food label you will see
