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Lamb, Australian, imported, fresh, separable fat, cooked | 1.160 g | nutrition facts |
Lamb, Australian, imported, fresh, separable fat, raw | 1.138 g | nutrition facts |
Butter, salted | 0.560 g | nutrition facts |
Butter, without salt | 0.560 g | nutrition facts |
Tofu, extra firm, prepared with nigari | 0.542 g | nutrition facts |
Beef sausage, pre-cooked | 0.486 g | nutrition facts |
OSCAR MAYER, Wieners (beef franks) (frankfurter, hot dog, hotdog, wiener) | 0.421 g | nutrition facts |
Frankfurter, beef (frank, hot dog, wiener) | 0.389 g | nutrition facts |
Frankfurter, beef, heated (frank, hot dog, wiener) | 0.378 g | nutrition facts |
Lamb, Australian, imported, fresh, rib, separable lean and fat, trimmed to 1/8" fat, raw | 0.370 g | nutrition facts |
Beef, ground, 70% lean meat / 30% fat, raw | 0.344 g | nutrition facts |
Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | 0.329 g | nutrition facts |
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked | 0.325 g | nutrition facts |
Bologna, beef | 0.324 g | nutrition facts |
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw | 0.311 g | nutrition facts |
Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, braised | 0.311 g | nutrition facts |
Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, raw | 0.309 g | nutrition facts |
Pepperoni, pork, beef | 0.306 g | nutrition facts |
Lamb, Australian, imported, fresh, rib, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | 0.303 g | nutrition facts |
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw | 0.302 g | nutrition facts |
Beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw | 0.301 g | nutrition facts |
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | 0.298 g | nutrition facts |
Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, raw | 0.289 g | nutrition facts |
Beef, ground, 75% lean meat / 25% fat, raw (hamburger) | 0.286 g | nutrition facts |
Pork, bacon, rendered fat, cooked (bacon drippings) | 0.274 g | nutrition facts |
Beef, ground, patties, frozen, cooked, broiled (hamburger) | 0.261 g | nutrition facts |
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw | 0.255 g | nutrition facts |
Beef, variety meats and by-products, tongue, cooked, simmered | 0.253 g | nutrition facts |
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked | 0.251 g | nutrition facts |
Pork, fresh, separable fat, raw | 0.249 g | nutrition facts |
Pork, fresh, separable fat, cooked | 0.245 g | nutrition facts |
Game meat , bison, ground, raw (buffalo) | 0.241 g | nutrition facts |
POPEYES, Fried Chicken, Spicy, Skin and Breading, analyzed prior to January 2007 | 0.240 g | nutrition facts |
Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw | 0.231 g | nutrition facts |
Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted | 0.230 g | nutrition facts |
Game meat, bison, ground, cooked, pan-broiled (buffalo) | 0.229 g | nutrition facts |
Beef, ground, 80% lean meat / 20% fat, raw (hamburger) | 0.227 g | nutrition facts |
POPEYES, Fried Chicken, Mild, Skin and Breading, analyzed prior to January 2007 | 0.225 g | nutrition facts |
Pork, fresh, enhanced, composite of separable fat, cooked | 0.224 g | nutrition facts |
Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised | 0.219 g | nutrition facts |
Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled | 0.218 g | nutrition facts |
Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned | 0.214 g | nutrition facts |
Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, raw | 0.213 g | nutrition facts |
Beef, ground, 75% lean meat / 25% fat, patty, cooked, broiled (hamburger) | 0.210 g | nutrition facts |
Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | 0.207 g | nutrition facts |
Beef, ground, 75% lean meat / 25% fat, crumbles, cooked, pan-browned (hamburger) | 0.204 g | nutrition facts |
Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw | 0.203 g | nutrition facts |
Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | 0.200 g | nutrition facts |
Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, raw | 0.193 g | nutrition facts |
Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled (hamburger, ground chuck) | 0.191 g | nutrition facts |
Smelt, dried (Alaska Native) | 0.190 g | nutrition facts |
Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, raw | 0.188 g | nutrition facts |
Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled | 0.186 g | nutrition facts |
Lamb, Australian, imported, fresh, shoulder ,blade, separable lean only, trimmed to 1/8" fat, cooked, broiled | 0.186 g | nutrition facts |
Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned (hamburger, ground chuck) | 0.186 g | nutrition facts |
Beef, ground, 75% lean meat / 25% fat, loaf, cooked, baked (hamburger) | 0.185 g | nutrition facts |
Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked | 0.184 g | nutrition facts |
Pork, fresh, enhanced, composite of separable fat, raw | 0.183 g | nutrition facts |
POPEYES, Batter Fries, analyzed prior to December 2006 | 0.179 g | nutrition facts |
Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, raw | 0.175 g | nutrition facts |
Beef, ground, 80% lean meat / 20% fat, loaf, cooked, baked (hamburger, ground chuck) | 0.174 g | nutrition facts |
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, cooked | 0.172 g | nutrition facts |
Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled (hamburger, ground chuck) | 0.171 g | nutrition facts |
Beef, ground, 85% lean meat / 15% fat, raw (hamburger) | 0.169 g | nutrition facts |
Cheese, parmesan, grated | 0.168 g | nutrition facts |
Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled (hamburger, ground round) | 0.164 g | nutrition facts |
Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | 0.163 g | nutrition facts |
BURGER KING, DOUBLE WHOPPER, with cheese | 0.163 g | nutrition facts |
Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned (hamburger, ground round) | 0.162 g | nutrition facts |
Fast Foods, cheeseburger; double, large patty; with condiments, vegetables and mayonnaise | 0.161 g | nutrition facts |
Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | 0.160 g | nutrition facts |
WENDY'S, CLASSIC DOUBLE, with cheese | 0.160 g | nutrition facts |
POPEYES, Fried Chicken, Spicy, Wing, meat and skin with breading, analyzed prior to January 2007 | 0.159 g | nutrition facts |
Mutton, cooked, roasted (Navajo) | 0.158 g | nutrition facts |
Oil, bearded seal (Oogruk) (Alaska Native) | 0.157 g | nutrition facts |
Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered | 0.156 g | nutrition facts |
Nuts, macadamia nuts, dry roasted, without salt added | 0.156 g | nutrition facts |
Nuts, macadamia nuts, dry roasted, with salt added | 0.156 g | nutrition facts |
Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked (hamburger, ground round) | 0.152 g | nutrition facts |
Pork, cured, ham, separable fat, boneless, unheated | 0.151 g | nutrition facts |