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Nanosensors embedded in living plants detect arsenic
Researchers have developed a living plant-based sensor that can in real-time detect and monitor levels of arsenic, a highly toxic heavy metal, in the soil. Arsenic pollution is a major threat to humans and ecosystems in many Asia Pacific countries.
Rice field in Bali, Indonesia. Photo: Reiseuhu/Unsplash
Arsenic contaminated water used for drinking, food preparation and irrigation of food crops poses the greatest threat to public health because the toxic chemical is naturally present at high levels in the groundwater of a number of countries.
Scientists from Disruptive and Sustainable Technologies for Agricultural Precision (DiSTAP), an Interdisciplinary Research Group at the Singapore-MIT Alliance for Research and Technology (SMART), MIT’s research enterprise in Singapore, engineered nanoparticles to detect arsenic, and embedded them within the leaf tissue of a plant.
“We show that the combination of the living plant and embedded sensor can function as the most sensitive detector for this toxic molecule available today. We used a molecular recognition technology that allows the surface of the nanoparticle to bind to the specific chemistry of the arsenic like a lock and key. The binding changes the near infrared fluorescence of the sensor which can be picked up even on a cell phone camera,” says Michael Strano, co-author and lead principal investigator of SMART DiSTAP in Singapore.
This novel nano-bionic optical sensor provides significant advantages over conventional methods used to measure arsenic in the environment. Researchers say one point of novelty is that the sensor is so small, it can be placed within specific parts of the plant cell to measure arsenic update and metabolism with precision, and it was capable of detecting arsenic levels as low as 0.2 ppb (parts per billion).
“Our approach made use of plants’ natural ability to take up arsenic to convert them into a living sensor that can sample their environment autonomously. This approach enables arsenic monitoring in real time and in a non-destructive manner (i.e. no plant needs to be sacrificed to extract arsenic from its tissue).
“Conventional approaches rely on regular sampling of the soil and extensive purification, followed by analysis by bulky and expensive lab instruments such as mass spectrometer, which requires long time delay, high cost and non-portable instrumentation,” Lew tells.
Arsenic is a contaminant in many common agricultural products such as rice, vegetables and tea leaves. According to a recent study, inorganic arsenic in rice is estimated by some to give rise to over 50,000 avoidable premature deaths per year.
The researchers embedded their arsenic sensors within rice plants, and they were able to monitor the arsenic concentration within the rice plant as well as in the root environment every one second.
Long-term exposure to arsenic in humans can cause a wide range of detrimental health effects, including cardiovascular disease such as heart attack, diabetes, birth defects, severe skin lesions, and numerous cancers including those of the skin, bladder and lung.
“However, despite much investment in research, there has been limited progress towards real-time monitoring of arsenic in the field. The plant nano-bionic sensors seem to fill this gap by enabling detection of arsenics at ppb levels in soils and potentially in water as well,” says Ravi Naidu, CEO and managing director of the Cooperative Research Centre for Contamination Assessment and Remediation of the Environment at the University of Newcastle, Australia.
“While it may take several days to quantify arsenics using such a sensor, it is nevertheless a massive step forward in field monitoring of this dangerous toxin,” Naidu tells. (SciDev.Net)
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