Shallots, raw
Nutrition facts
Scientifical name: Allium ascalonicum
Food category: Vegetables and Vegetable Products
Refuse name: Skins
Refuse (percent): 12%
Usual serving weight: 10.0
Water | 79.800 g | - | - |
Energy | 72.000 kcal | - | - |
Energy | 302.000 kj | - | - |
Protein | 2.500 g | - | - |
Total lipid (fat) | 0.100 g | - | - |
Ash | 0.800 g | - | - |
Carbohydrate, by difference | 16.800 g | - | - |
Calcium, Ca | 37.000 mg | - | - |
Iron, Fe | 1.200 mg | - | - |
Magnesium, Mg | 21.000 mg | - | - |
Phosphorus, P | 60.000 mg | - | - |
Potassium, K | 334.000 mg | - | - |
Sodium, Na | 12.000 mg | - | - |
Zinc, Zn | 0.400 mg | - | - |
Copper, Cu | 0.088 mg | - | - |
Manganese, Mn | 0.292 mg | - | - |
Selenium, Se | 1.200 mcg | - | - |
Vitamin C, total ascorbic acid | 8.000 mg | - | - |
Thiamin | 0.060 mg | - | - |
Riboflavin | 0.020 mg | - | - |
Niacin | 0.200 mg | - | - |
Pantothenic acid | 0.290 mg | - | - |
Vitamin B-6 | 0.345 mg | - | - |
Folate, total | 34.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 34.000 mcg | - | - |
Folate, DFE | 34.000 mcg_DFE | - | - |
Vitamin A, IU | 1190.000 IU | - | - |
Vitamin A, RAE | 60.000 mcg_RAE | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 0.017 g | - | - |
Saturated fatty acids 14:0 | - | - | - |
Saturated fatty acids 16:0 | 0.015 g | - | - |
Saturated fatty acids 18:0 | 0.001 g | - | - |
Fatty acids, total monounsaturated | 0.014 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.014 g | - | - |
Fatty acids, total polyunsaturated | 0.039 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.037 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.002 g | - | - |
Cholesterol | - | - | - |
Phytosterols | 5.000 mg | - | - |
Tryptophan | 0.028 g | - | - |
Threonine | 0.098 g | - | - |
Isoleucine | 0.106 g | - | - |
Leucine | 0.149 g | - | - |
Lysine | 0.125 g | - | - |
Methionine | 0.027 g | - | - |
Phenylalanine | 0.081 g | - | - |
Tyrosine | 0.072 g | - | - |
Valine | 0.110 g | - | - |
Arginine | 0.181 g | - | - |
Histidine | 0.043 g | - | - |
Alanine | 0.113 g | - | - |
Aspartic acid | 0.231 g | - | - |
Glutamic acid | 0.517 g | - | - |
Glycine | 0.124 g | - | - |
Proline | 0.165 g | - | - |
Serine | 0.113 g | - | - |