Spices, celery seed
Nutrition facts
Scientifical name: Apium graveolens
Food category: Spices and Herbs
Refuse (percent): 0%
Usual serving weight: 6.5
Water | 6.040 g | - | - |
Energy | 392.000 kcal | - | - |
Energy | 1641.000 kj | - | - |
Protein | 18.070 g | - | - |
Total lipid (fat) | 25.270 g | - | - |
Ash | 9.270 g | - | - |
Carbohydrate, by difference | 41.350 g | - | - |
Dietary Fiber | 11.800 g | - | - |
Sugars, total | 0.670 g | - | - |
Calcium, Ca | 1767.000 mg | - | - |
Iron, Fe | 44.900 mg | - | - |
Magnesium, Mg | 440.000 mg | - | - |
Phosphorus, P | 547.000 mg | - | - |
Potassium, K | 1400.000 mg | - | - |
Sodium, Na | 160.000 mg | - | - |
Zinc, Zn | 6.930 mg | - | - |
Copper, Cu | 1.370 mg | - | - |
Manganese, Mn | 7.567 mg | - | - |
Selenium, Se | 12.100 mcg | - | - |
Vitamin C, total ascorbic acid | 17.100 mg | - | - |
Thiamin | 0.340 mg | - | - |
Riboflavin | 0.290 mg | - | - |
Niacin | 3.060 mg | - | - |
Vitamin B-6 | 0.890 mg | - | - |
Folate, total | 10.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 10.000 mcg | - | - |
Folate, DFE | 10.000 mcg_DFE | - | - |
Choline, total | 24.700 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 52.000 IU | - | - |
Vitamin A, RAE | 3.000 mcg_RAE | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 1.070 mg | - | - |
Vitamin E, added | - | - | - |
Tocopherol, beta | - | - | - |
Tocopherol, gamma | - | - | - |
Tocopherol, delta | - | - | - |
Vitamin K (phylloquinone) | - | - | - |
Fatty acids, total saturated | 2.190 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.020 g | - | - |
Saturated fatty acids 12:0 | 0.020 g | - | - |
Saturated fatty acids 14:0 | 0.020 g | - | - |
Saturated fatty acids 16:0 | 1.290 g | - | - |
Saturated fatty acids 18:0 | 0.390 g | - | - |
Fatty acids, total monounsaturated | 15.930 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.240 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 15.450 g | - | - |
Monounsaturated fatty acids 20:1 | 0.240 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 3.720 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 3.520 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.200 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Phytosterols | 60.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 31.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |