Apples, dried, sulfured, stewed, with added sugar
Nutrition facts
Food category: Fruits and Fruit Juices
Refuse (percent): 0%
Usual serving weight: 280.0
Water | 78.760 g | - | - |
Energy | 83.000 kcal | - | - |
Energy | 347.000 kj | - | - |
Protein | 0.200 g | - | - |
Total lipid (fat) | 0.070 g | - | - |
Ash | 0.240 g | - | - |
Carbohydrate, by difference | 20.730 g | - | - |
Dietary Fiber | 1.900 g | - | - |
Calcium, Ca | 3.000 mg | - | - |
Iron, Fe | 0.310 mg | - | - |
Magnesium, Mg | 3.000 mg | - | - |
Phosphorus, P | 8.000 mg | - | - |
Potassium, K | 98.000 mg | - | - |
Sodium, Na | 19.000 mg | - | - |
Zinc, Zn | 0.040 mg | - | - |
Copper, Cu | 0.042 mg | - | - |
Manganese, Mn | 0.020 mg | - | - |
Vitamin C, total ascorbic acid | 0.900 mg | - | - |
Thiamin | 0.006 mg | - | - |
Riboflavin | 0.018 mg | - | - |
Niacin | 0.121 mg | - | - |
Pantothenic acid | 0.054 mg | - | - |
Vitamin B-6 | 0.047 mg | - | - |
Folate, total | - | - | - |
Folic acid | - | - | - |
Folate, food | - | - | - |
Folate, DFE | - | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | 16.000 IU | - | - |
Vitamin A, RAE | 1.000 mcg_RAE | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 0.011 g | - | - |
Saturated fatty acids 16:0 | 0.009 g | - | - |
Saturated fatty acids 18:0 | 0.001 g | - | - |
Fatty acids, total monounsaturated | 0.003 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.003 g | - | - |
Fatty acids, total polyunsaturated | 0.020 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.017 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.004 g | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.002 g | - | - |
Threonine | 0.007 g | - | - |
Isoleucine | 0.008 g | - | - |
Leucine | 0.012 g | - | - |
Lysine | 0.013 g | - | - |
Methionine | 0.002 g | - | - |
Cystine | 0.003 g | - | - |
Phenylalanine | 0.006 g | - | - |
Tyrosine | 0.004 g | - | - |
Valine | 0.009 g | - | - |
Arginine | 0.006 g | - | - |
Histidine | 0.003 g | - | - |
Alanine | 0.007 g | - | - |
Aspartic acid | 0.035 g | - | - |
Glutamic acid | 0.021 g | - | - |
Glycine | 0.008 g | - | - |
Proline | 0.007 g | - | - |
Serine | 0.008 g | - | - |