Health / Nutrition Facts DataBase / Baked Products

    Artificial Blueberry Muffin Mix,dry
    Nutrition facts

    Food category: Baked Products
    Refuse (percent): 0%
    Usual serving weight: 31.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water6.400 g--
    Energy407.000 kcal--
    Energy1703.000 kj--
    Protein4.700 g--
    Total lipid (fat)8.700 g--
    Ash2.750 g--
    Carbohydrate, by difference77.450 g--
    Sodium, Na760.000 mg--
    Fatty acids, total saturated1.865 g--
    Saturated fatty acids 8:00.007 g--
    Saturated fatty acids 10:00.005 g--
    Saturated fatty acids 12:00.005 g--
    Saturated fatty acids 14:00.007 g--
    Saturated fatty acids 16:00.953 g--
    Saturated fatty acids 18:00.852 g--
    Fatty acids, total monounsaturated3.742 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.010 g--
    Monounsaturated fatty acids 18:1 undifferentiated3.708 g--
    Monounsaturated fatty acids 20:10.024 g--
    Fatty acids, total polyunsaturated1.679 g--
    Polyunsaturated fatty acids 18:2 undifferentiated1.583 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.090 g--
    Polyunsaturated fatty acids 20:4 undifferentiated0.005 g--


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