Carambola, (starfruit), raw
Nutrition facts
Scientifical name: Averrhoa carambola
Food category: Fruits and Fruit Juices
Refuse name: Seeds and stem end
Refuse (percent): 3%
Usual serving weight: 132.0
Water | 91.380 g | 89.900 g | 93.200 g |
Energy | 31.000 kcal | - | - |
Energy | 128.000 kj | - | - |
Protein | 1.040 g | 0.690 g | 1.230 g |
Total lipid (fat) | 0.330 g | 0.140 g | 0.710 g |
Ash | 0.520 g | 0.390 g | 0.690 g |
Carbohydrate, by difference | 6.730 g | - | - |
Dietary Fiber | 2.800 g | 2.100 g | 3.500 g |
Sugars, total | 3.980 g | - | - |
Calcium, Ca | 3.000 mg | 3.000 mg | 4.000 mg |
Iron, Fe | 0.080 mg | 0.040 mg | 0.100 mg |
Magnesium, Mg | 10.000 mg | 9.000 mg | 11.000 mg |
Phosphorus, P | 12.000 mg | 9.000 mg | 13.000 mg |
Potassium, K | 133.000 mg | 117.000 mg | 164.000 mg |
Sodium, Na | 2.000 mg | 1.000 mg | 3.000 mg |
Zinc, Zn | 0.120 mg | - | 0.360 mg |
Copper, Cu | 0.137 mg | 0.026 mg | 0.200 mg |
Manganese, Mn | 0.037 mg | 0.030 mg | 0.040 mg |
Selenium, Se | 0.600 mcg | - | - |
Vitamin C, total ascorbic acid | 34.400 mg | 24.300 mg | 52.000 mg |
Thiamin | 0.014 mg | 0.009 mg | 0.027 mg |
Riboflavin | 0.016 mg | 0.008 mg | 0.021 mg |
Niacin | 0.367 mg | 0.196 mg | 0.529 mg |
Pantothenic acid | 0.391 mg | 0.320 mg | 0.462 mg |
Vitamin B-6 | 0.017 mg | 0.005 mg | 0.029 mg |
Folate, total | 12.000 mcg | 7.000 mcg | 18.000 mcg |
Folic acid | - | - | - |
Folate, food | 12.000 mcg | 7.000 mcg | 18.000 mcg |
Folate, DFE | 12.000 mcg_DFE | - | - |
Choline, total | 7.600 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 61.000 IU | 17.000 IU | 96.000 IU |
Vitamin A, RAE | 3.000 mcg_RAE | 1.000 mcg_RAE | 5.000 mcg_RAE |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.150 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | - | - | - |
Fatty acids, total saturated | 0.019 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | - | - | - |
Saturated fatty acids 16:0 | 0.011 g | - | - |
Saturated fatty acids 18:0 | 0.008 g | - | - |
Fatty acids, total monounsaturated | 0.030 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.030 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.184 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.157 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.027 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.008 g | - | - |
Threonine | 0.044 g | - | - |
Isoleucine | 0.044 g | - | - |
Leucine | 0.077 g | - | - |
Lysine | 0.077 g | - | - |
Methionine | 0.021 g | - | - |
Phenylalanine | 0.037 g | - | - |
Tyrosine | 0.044 g | - | - |
Valine | 0.050 g | - | - |
Arginine | 0.021 g | - | - |
Histidine | 0.008 g | - | - |
Alanine | 0.071 g | - | - |
Aspartic acid | 0.098 g | - | - |
Glutamic acid | 0.148 g | - | - |
Glycine | 0.050 g | - | - |
Proline | 0.050 g | - | - |
Serine | 0.083 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 25.000 mcg | - | 49.000 mcg |
Carotene, alpha | 24.000 mcg | 16.000 mcg | 33.000 mcg |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 66.000 mcg | - | - |