Babyfood, dinner, vegetables and lamb, junior
Nutrition facts
Food category: Baby Foods
Refuse (percent): 0%
Usual serving weight: 28.3
Water | 88.600 g | - | - |
Energy | 51.000 kcal | - | - |
Energy | 213.000 kj | - | - |
Protein | 2.100 g | - | - |
Total lipid (fat) | 1.700 g | - | - |
Ash | 0.500 g | - | - |
Carbohydrate, by difference | 7.100 g | - | - |
Dietary Fiber | 1.100 g | - | - |
Sugars, total | 0.940 g | - | - |
Calcium, Ca | 13.000 mg | - | - |
Iron, Fe | 0.340 mg | - | - |
Magnesium, Mg | 7.000 mg | - | - |
Phosphorus, P | 49.000 mg | - | - |
Potassium, K | 95.000 mg | - | - |
Sodium, Na | 13.000 mg | - | - |
Zinc, Zn | 0.220 mg | - | - |
Copper, Cu | 0.029 mg | - | - |
Selenium, Se | 2.400 mcg | - | - |
Vitamin C, total ascorbic acid | 1.700 mg | - | - |
Thiamin | 0.021 mg | - | - |
Riboflavin | 0.032 mg | - | - |
Niacin | 0.554 mg | - | - |
Pantothenic acid | 0.159 mg | - | - |
Vitamin B-6 | 0.044 mg | - | - |
Folate, total | 4.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 4.000 mcg | - | - |
Folate, DFE | 4.000 mcg_DFE | - | - |
Vitamin B-12 | 0.160 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 1483.000 IU | - | - |
Vitamin A, RAE | 138.000 mcg_RAE | - | - |
Retinol | 76.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.240 mg | - | - |
Vitamin E, added | - | - | - |
Fatty acids, total saturated | 0.696 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.004 g | - | - |
Saturated fatty acids 12:0 | 0.007 g | - | - |
Saturated fatty acids 14:0 | 0.064 g | - | - |
Saturated fatty acids 16:0 | 0.358 g | - | - |
Saturated fatty acids 18:0 | 0.221 g | - | - |
Fatty acids, total monounsaturated | 0.690 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.047 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.626 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.154 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.122 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.026 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.005 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 5.000 mg | - | - |
Tryptophan | 0.024 g | - | - |
Threonine | 0.077 g | - | - |
Isoleucine | 0.095 g | - | - |
Leucine | 0.155 g | - | - |
Lysine | 0.154 g | - | - |
Methionine | 0.031 g | - | - |
Cystine | 0.018 g | - | - |
Phenylalanine | 0.083 g | - | - |
Tyrosine | 0.066 g | - | - |
Valine | 0.102 g | - | - |
Arginine | 0.141 g | - | - |
Histidine | 0.048 g | - | - |
Alanine | 0.120 g | - | - |
Aspartic acid | 0.209 g | - | - |
Glutamic acid | 0.418 g | - | - |
Glycine | 0.105 g | - | - |
Proline | 0.115 g | - | - |
Serine | 0.077 g | - | - |
Alcohol, ethyl | - | - | - |