Babyfood, macaroni and cheese, toddler
Nutrition facts
Food category: Baby Foods
Refuse (percent): 0%
Water | 81.700 g | - | - |
Energy | 83.000 kcal | - | - |
Energy | 347.000 kj | - | - |
Protein | 3.500 g | - | - |
Total lipid (fat) | 2.600 g | - | - |
Ash | 1.000 g | - | - |
Carbohydrate, by difference | 11.200 g | - | - |
Dietary Fiber | 0.500 g | - | - |
Sugars, total | 0.790 g | - | - |
Calcium, Ca | 102.000 mg | - | - |
Iron, Fe | 0.600 mg | - | - |
Magnesium, Mg | 9.000 mg | - | - |
Phosphorus, P | 81.000 mg | - | - |
Potassium, K | 18.000 mg | - | - |
Sodium, Na | 230.000 mg | - | - |
Zinc, Zn | 0.430 mg | - | - |
Copper, Cu | 0.041 mg | - | - |
Selenium, Se | 6.600 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.040 mg | - | - |
Riboflavin | 0.090 mg | - | - |
Niacin | 0.790 mg | - | - |
Vitamin B-6 | 0.050 mg | - | - |
Folate, total | 25.000 mcg | - | - |
Folic acid | 23.000 mcg | - | - |
Folate, food | 3.000 mcg | - | - |
Folate, DFE | 41.000 mcg_DFE | - | - |
Choline, total | 3.200 mg | - | - |
Vitamin B-12 | 0.060 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 11.000 IU | - | - |
Vitamin A, RAE | 3.000 mcg_RAE | - | - |
Retinol | 3.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.010 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | - | - | - |
Fatty acids, total saturated | 1.530 g | - | - |
Saturated fatty acids 4:0 | 0.074 g | - | - |
Saturated fatty acids 6:0 | 0.038 g | - | - |
Saturated fatty acids 8:0 | 0.020 g | - | - |
Saturated fatty acids 10:0 | 0.043 g | - | - |
Saturated fatty acids 12:0 | 0.038 g | - | - |
Saturated fatty acids 14:0 | 0.237 g | - | - |
Saturated fatty acids 16:0 | 0.727 g | - | - |
Saturated fatty acids 18:0 | 0.289 g | - | - |
Fatty acids, total monounsaturated | 0.700 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.071 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.591 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.170 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.131 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.035 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 7.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |