Bagels, oat bran
Nutrition facts
Food category: Baked Products
Refuse (percent): 0%
Usual serving weight: 28.3
Water | 32.900 g | - | - |
Energy | 255.000 kcal | - | - |
Energy | 1067.000 kj | - | - |
Protein | 10.700 g | - | - |
Total lipid (fat) | 1.200 g | - | - |
Ash | 1.900 g | - | - |
Carbohydrate, by difference | 53.300 g | - | - |
Dietary Fiber | 3.600 g | - | - |
Sugars, total | 1.630 g | - | - |
Calcium, Ca | 12.000 mg | - | - |
Iron, Fe | 3.080 mg | - | - |
Magnesium, Mg | 31.000 mg | - | - |
Phosphorus, P | 110.000 mg | - | - |
Potassium, K | 115.000 mg | - | - |
Sodium, Na | 507.000 mg | - | - |
Zinc, Zn | 0.900 mg | - | - |
Copper, Cu | 0.151 mg | - | - |
Manganese, Mn | 0.863 mg | - | - |
Selenium, Se | 34.200 mcg | - | - |
Vitamin C, total ascorbic acid | 0.200 mg | - | - |
Thiamin | 0.331 mg | - | - |
Riboflavin | 0.338 mg | - | - |
Niacin | 2.960 mg | - | - |
Pantothenic acid | 0.445 mg | - | - |
Vitamin B-6 | 0.043 mg | - | - |
Folate, total | 98.000 mcg | - | - |
Folic acid | 52.000 mcg | - | - |
Folate, food | 46.000 mcg | - | - |
Folate, DFE | 134.000 mcg_DFE | - | - |
Choline, total | 15.300 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 4.000 IU | - | - |
Vitamin A, RAE | 1.000 mcg_RAE | - | - |
Retinol | 1.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.330 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 0.400 mcg | - | - |
Fatty acids, total saturated | 0.191 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.002 g | - | - |
Saturated fatty acids 14:0 | 0.001 g | - | - |
Saturated fatty acids 16:0 | 0.170 g | - | - |
Saturated fatty acids 18:0 | 0.010 g | - | - |
Fatty acids, total monounsaturated | 0.249 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.007 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.242 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.486 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.465 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.022 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.138 g | - | - |
Threonine | 0.301 g | - | - |
Isoleucine | 0.406 g | - | - |
Leucine | 0.757 g | - | - |
Lysine | 0.288 g | - | - |
Methionine | 0.188 g | - | - |
Cystine | 0.253 g | - | - |
Phenylalanine | 0.526 g | - | - |
Tyrosine | 0.321 g | - | - |
Valine | 0.482 g | - | - |
Arginine | 0.460 g | - | - |
Histidine | 0.233 g | - | - |
Alanine | 0.382 g | - | - |
Aspartic acid | 0.561 g | - | - |
Glutamic acid | 3.318 g | - | - |
Glycine | 0.410 g | - | - |
Proline | 1.082 g | - | - |
Serine | 0.517 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 1.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 58.000 mcg | - | - |