Beans, pinto, immature seeds, frozen, unprepared
Nutrition facts
Food category: Vegetables and Vegetable Products
Refuse (percent): 0%
Usual serving weight: 284.0
Water | 55.800 g | - | - |
Energy | 170.000 kcal | - | - |
Energy | 711.000 kj | - | - |
Protein | 9.800 g | - | - |
Total lipid (fat) | 0.500 g | - | - |
Ash | 1.400 g | - | - |
Carbohydrate, by difference | 32.500 g | - | - |
Dietary Fiber | 5.700 g | - | - |
Calcium, Ca | 58.000 mg | - | - |
Iron, Fe | 3.000 mg | - | - |
Magnesium, Mg | 60.000 mg | - | - |
Phosphorus, P | 117.000 mg | - | - |
Potassium, K | 756.000 mg | - | - |
Sodium, Na | 92.000 mg | - | - |
Zinc, Zn | 0.770 mg | - | - |
Copper, Cu | 0.098 mg | - | - |
Manganese, Mn | 0.546 mg | - | - |
Selenium, Se | 1.500 mcg | - | - |
Vitamin C, total ascorbic acid | 1.000 mg | - | - |
Thiamin | 0.340 mg | - | - |
Riboflavin | 0.120 mg | - | - |
Niacin | 0.700 mg | - | - |
Pantothenic acid | 0.302 mg | - | - |
Vitamin B-6 | 0.215 mg | - | - |
Folate, total | 50.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 50.000 mcg | - | - |
Folate, DFE | 50.000 mcg_DFE | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 0.061 g | - | - |
Saturated fatty acids 16:0 | 0.054 g | - | - |
Saturated fatty acids 18:0 | 0.007 g | - | - |
Fatty acids, total monounsaturated | 0.037 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.037 g | - | - |
Fatty acids, total polyunsaturated | 0.291 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.105 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.186 g | - | - |
Cholesterol | - | - | - |