Beef, bottom sirloin, tri-tip, separable lean only, trimmed to 0" fat, select, cooked, roasted
Nutrition facts
Food category: Beef Products
Refuse name: Bone and connective tissue 1%, sep fat 5%
Refuse (percent): 6%
Usual serving weight: 547.0
Water | 65.550 g | - | - |
Energy | 179.000 kcal | - | - |
Energy | 748.000 kj | - | - |
Protein | 27.170 g | - | - |
Total lipid (fat) | 6.950 g | - | - |
Ash | 1.090 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 20.000 mg | - | - |
Iron, Fe | 1.680 mg | - | - |
Magnesium, Mg | 24.000 mg | - | - |
Phosphorus, P | 222.000 mg | - | - |
Potassium, K | 359.000 mg | - | - |
Sodium, Na | 58.000 mg | - | - |
Zinc, Zn | 5.000 mg | - | - |
Copper, Cu | 0.074 mg | - | - |
Manganese, Mn | 0.010 mg | - | - |
Selenium, Se | 34.100 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.078 mg | - | - |
Riboflavin | 0.144 mg | - | - |
Niacin | 7.939 mg | - | - |
Pantothenic acid | 0.535 mg | - | - |
Vitamin B-6 | 0.600 mg | - | - |
Folate, total | 9.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 9.000 mcg | - | - |
Folate, DFE | 9.000 mcg_DFE | - | - |
Vitamin B-12 | 1.300 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.370 mg | - | - |
Tocopherol, beta | - | - | - |
Tocopherol, gamma | - | - | - |
Tocopherol, delta | - | - | - |
Vitamin K (phylloquinone) | 1.300 mcg | - | - |
Fatty acids, total saturated | 2.517 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.007 g | - | - |
Saturated fatty acids 14:0 | 0.144 g | - | - |
Saturated fatty acids 16:0 | 1.604 g | - | - |
Saturated fatty acids 18:0 | 0.762 g | - | - |
Fatty acids, total monounsaturated | 3.502 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.209 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 3.294 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.223 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.173 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.022 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.029 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 59.000 mg | - | - |
Tryptophan | 0.179 g | - | - |
Threonine | 1.085 g | - | - |
Isoleucine | 1.236 g | - | - |
Leucine | 2.161 g | - | - |
Lysine | 2.296 g | - | - |
Methionine | 0.707 g | - | - |
Cystine | 0.351 g | - | - |
Phenylalanine | 1.073 g | - | - |
Tyrosine | 0.866 g | - | - |
Valine | 1.348 g | - | - |
Arginine | 1.757 g | - | - |
Histidine | 0.867 g | - | - |
Alanine | 1.652 g | - | - |
Aspartic acid | 2.475 g | - | - |
Glutamic acid | 4.078 g | - | - |
Glycine | 1.654 g | - | - |
Proline | 1.295 g | - | - |
Serine | 1.070 g | - | - |
Hydroxyproline | 0.285 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |