Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, USDA choice, cooked, broiled
Nutrition facts
Common name: Mock Tender Steak
Food category: Beef Products
Refuse name: Bone and heavy connective tissue, 5%, separable fat, 0%
Refuse (percent): 5%
Usual serving weight: 85.0
Water | 65.590 g | - | - |
Energy | 161.000 kcal | - | - |
Energy | 675.000 kj | - | - |
Protein | 25.740 g | - | - |
Total lipid (fat) | 5.690 g | - | - |
Ash | 1.500 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 8.000 mg | - | - |
Iron, Fe | 3.020 mg | - | - |
Magnesium, Mg | 23.000 mg | - | - |
Phosphorus, P | 234.000 mg | - | - |
Potassium, K | 293.000 mg | - | - |
Sodium, Na | 73.000 mg | - | - |
Zinc, Zn | 7.830 mg | - | - |
Copper, Cu | 0.121 mg | - | - |
Selenium, Se | 25.200 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.110 mg | - | - |
Riboflavin | 0.229 mg | - | - |
Niacin | 3.613 mg | - | - |
Vitamin B-6 | 0.320 mg | - | - |
Folate, total | 8.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 8.000 mcg | - | - |
Folate, DFE | 8.000 mcg_DFE | - | - |
Vitamin B-12 | 3.370 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.160 mg | - | - |
Fatty acids, total saturated | 1.710 g | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.070 g | - | - |
Saturated fatty acids 16:0 | 1.020 g | - | - |
Saturated fatty acids 18:0 | 0.610 g | - | - |
Saturated fatty acids 20:0 | 0.010 g | - | - |
Fatty acids, total monounsaturated | 2.710 g | - | - |
Monounsaturated fatty acids 14:1 | 0.040 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.140 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 2.530 g | - | - |
Fatty acids, total polyunsaturated | 0.400 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.300 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.040 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.060 g | - | - |
Cholesterol | 65.000 mg | - | - |
Tryptophan | 0.278 g | - | - |
Threonine | 1.190 g | - | - |
Isoleucine | 1.329 g | - | - |
Leucine | 2.276 g | - | - |
Lysine | 2.416 g | - | - |
Methionine | 0.730 g | - | - |
Cystine | 0.276 g | - | - |
Phenylalanine | 1.116 g | - | - |
Tyrosine | 0.943 g | - | - |
Valine | 1.392 g | - | - |
Arginine | 1.734 g | - | - |
Histidine | 0.830 g | - | - |
Alanine | 1.556 g | - | - |
Aspartic acid | 2.566 g | - | - |
Glutamic acid | 4.126 g | - | - |
Glycine | 1.224 g | - | - |
Proline | 1.088 g | - | - |
Serine | 1.033 g | - | - |
Hydroxyproline | 0.119 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |