Beef, chuck, top blade, separable lean only, trimmed to 0" fat, USDA choice, cooked, broiled
Nutrition facts
Common name: Top Blade Roast, Boneless
Food category: Beef Products
Refuse name: Bone and heavy connective tissue, 13%, separable fat, 2%
Refuse (percent): 15%
Usual serving weight: 85.0
Water | 61.630 g | - | - |
Energy | 217.000 kcal | - | - |
Energy | 906.000 kj | - | - |
Protein | 26.110 g | - | - |
Total lipid (fat) | 11.650 g | - | - |
Ash | 1.030 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 7.000 mg | - | - |
Iron, Fe | 2.810 mg | - | - |
Magnesium, Mg | 24.000 mg | - | - |
Phosphorus, P | 218.000 mg | - | - |
Potassium, K | 304.000 mg | - | - |
Sodium, Na | 68.000 mg | - | - |
Zinc, Zn | 8.920 mg | - | - |
Copper, Cu | 0.113 mg | - | - |
Selenium, Se | 20.000 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.112 mg | - | - |
Riboflavin | 0.232 mg | - | - |
Niacin | 3.665 mg | - | - |
Vitamin B-6 | 0.324 mg | - | - |
Folate, total | 8.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 8.000 mcg | - | - |
Folate, DFE | 8.000 mcg_DFE | - | - |
Vitamin B-12 | 3.420 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.180 mg | - | - |
Fatty acids, total saturated | 3.620 g | - | - |
Saturated fatty acids 12:0 | 0.010 g | - | - |
Saturated fatty acids 14:0 | 0.220 g | - | - |
Saturated fatty acids 16:0 | 2.130 g | - | - |
Saturated fatty acids 18:0 | 1.230 g | - | - |
Saturated fatty acids 20:0 | 0.030 g | - | - |
Fatty acids, total monounsaturated | 5.730 g | - | - |
Monounsaturated fatty acids 14:1 | 0.080 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.300 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.350 g | - | - |
Fatty acids, total polyunsaturated | 0.410 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.330 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.050 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.030 g | - | - |
Cholesterol | 57.000 mg | - | - |
Tryptophan | 0.282 g | - | - |
Threonine | 1.207 g | - | - |
Isoleucine | 1.348 g | - | - |
Leucine | 2.308 g | - | - |
Lysine | 2.450 g | - | - |
Methionine | 0.741 g | - | - |
Cystine | 0.280 g | - | - |
Phenylalanine | 1.132 g | - | - |
Tyrosine | 0.957 g | - | - |
Valine | 1.412 g | - | - |
Arginine | 1.759 g | - | - |
Histidine | 0.842 g | - | - |
Alanine | 1.578 g | - | - |
Aspartic acid | 2.603 g | - | - |
Glutamic acid | 4.185 g | - | - |
Glycine | 1.241 g | - | - |
Proline | 1.104 g | - | - |
Serine | 1.048 g | - | - |
Hydroxyproline | 0.121 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |