Beef, chuck, top blade, separable lean only, trimmed to 1/4" fat, all grades, raw
Nutrition facts
Common name: Top Blade Roast, Boneless
Food category: Beef Products
Refuse name: Bone and heavy connective tissue, 16%, separable fat, 1%
Refuse (percent): 17%
Usual serving weight: 453.6
Water | 73.260 g | - | - |
Energy | 141.000 kcal | - | - |
Energy | 592.000 kj | - | - |
Protein | 19.230 g | - | - |
Total lipid (fat) | 6.570 g | - | - |
Ash | 1.030 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 5.000 mg | - | - |
Iron, Fe | 2.200 mg | - | - |
Magnesium, Mg | 21.000 mg | - | - |
Phosphorus, P | 180.000 mg | - | - |
Potassium, K | 331.000 mg | - | - |
Sodium, Na | 60.000 mg | - | - |
Zinc, Zn | 6.300 mg | - | - |
Copper, Cu | 0.084 mg | - | - |
Selenium, Se | 10.000 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.118 mg | - | - |
Riboflavin | 0.190 mg | - | - |
Niacin | 3.374 mg | - | - |
Vitamin B-6 | 0.398 mg | - | - |
Folate, total | 7.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 7.000 mcg | - | - |
Folate, DFE | 7.000 mcg_DFE | - | - |
Vitamin B-12 | 3.150 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.130 mg | - | - |
Fatty acids, total saturated | 1.994 g | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.124 g | - | - |
Saturated fatty acids 16:0 | 1.168 g | - | - |
Saturated fatty acids 18:0 | 0.693 g | - | - |
Saturated fatty acids 20:0 | 0.010 g | - | - |
Fatty acids, total monounsaturated | 2.861 g | - | - |
Monounsaturated fatty acids 14:1 | 0.042 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.135 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 2.684 g | - | - |
Fatty acids, total polyunsaturated | 0.304 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.234 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.032 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.038 g | - | - |
Cholesterol | 59.000 mg | - | - |
Tryptophan | 0.208 g | - | - |
Threonine | 0.889 g | - | - |
Isoleucine | 0.993 g | - | - |
Leucine | 1.700 g | - | - |
Lysine | 1.805 g | - | - |
Methionine | 0.546 g | - | - |
Cystine | 0.207 g | - | - |
Phenylalanine | 0.834 g | - | - |
Tyrosine | 0.705 g | - | - |
Valine | 1.040 g | - | - |
Arginine | 1.296 g | - | - |
Histidine | 0.620 g | - | - |
Alanine | 1.162 g | - | - |
Aspartic acid | 1.917 g | - | - |
Glutamic acid | 3.083 g | - | - |
Glycine | 0.914 g | - | - |
Proline | 0.813 g | - | - |
Serine | 0.772 g | - | - |
Hydroxyproline | 0.089 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |