Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/2" fat, prime, cooked
Nutrition facts
Food category: Beef Products
Refuse name: Bone, 18%, separable fat, 29%
Refuse (percent): 47%
Usual serving weight: 179.0
Water | 55.980 g | - | - |
Energy | 252.000 kcal | - | - |
Energy | 1054.000 kj | - | - |
Protein | 30.490 g | - | - |
Total lipid (fat) | 13.520 g | - | - |
Ash | 1.210 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 8.000 mg | - | - |
Iron, Fe | 3.210 mg | - | - |
Magnesium, Mg | 27.000 mg | - | - |
Phosphorus, P | 246.000 mg | - | - |
Potassium, K | 352.000 mg | - | - |
Sodium, Na | 65.000 mg | - | - |
Zinc, Zn | 7.070 mg | - | - |
Copper, Cu | 0.135 mg | - | - |
Manganese, Mn | 0.017 mg | - | - |
Selenium, Se | 24.600 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.096 mg | - | - |
Riboflavin | 0.258 mg | - | - |
Niacin | 4.196 mg | - | - |
Pantothenic acid | 0.407 mg | - | - |
Vitamin B-6 | 0.380 mg | - | - |
Folate, total | 9.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 9.000 mcg | - | - |
Folate, DFE | 9.000 mcg_DFE | - | - |
Vitamin B-12 | 2.700 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 5.260 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.010 g | - | - |
Saturated fatty acids 12:0 | 0.010 g | - | - |
Saturated fatty acids 14:0 | 0.370 g | - | - |
Saturated fatty acids 16:0 | 2.990 g | - | - |
Saturated fatty acids 18:0 | 1.630 g | - | - |
Fatty acids, total monounsaturated | 5.880 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.480 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.170 g | - | - |
Monounsaturated fatty acids 20:1 | 0.010 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.500 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.380 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.040 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.060 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 90.000 mg | - | - |
Phytosterols | - | - | - |
Tryptophan | 0.341 g | - | - |
Threonine | 1.331 g | - | - |
Isoleucine | 1.370 g | - | - |
Leucine | 2.409 g | - | - |
Lysine | 2.536 g | - | - |
Methionine | 0.780 g | - | - |
Cystine | 0.341 g | - | - |
Phenylalanine | 1.190 g | - | - |
Tyrosine | 1.024 g | - | - |
Valine | 1.483 g | - | - |
Arginine | 1.926 g | - | - |
Histidine | 1.044 g | - | - |
Alanine | 1.839 g | - | - |
Aspartic acid | 2.785 g | - | - |
Glutamic acid | 4.580 g | - | - |
Glycine | 1.663 g | - | - |
Proline | 1.346 g | - | - |
Serine | 1.166 g | - | - |