Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned
Nutrition facts
Food category: Beef Products
Refuse (percent): 0%
Usual serving weight: 85.0
Water | 55.780 g | - | - |
Energy | 270.000 kcal | - | - |
Energy | 1131.000 kj | - | - |
Protein | 25.560 g | - | - |
Total lipid (fat) | 17.860 g | - | - |
Ash | 1.040 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 41.000 mg | - | - |
Iron, Fe | 2.480 mg | - | - |
Magnesium, Mg | 20.000 mg | - | - |
Phosphorus, P | 202.000 mg | - | - |
Potassium, K | 328.000 mg | - | - |
Sodium, Na | 96.000 mg | - | - |
Zinc, Zn | 5.950 mg | - | - |
Copper, Cu | 0.074 mg | - | - |
Manganese, Mn | 0.012 mg | - | - |
Selenium, Se | 22.200 mcg | - | - |
Fluoride, F | 22.400 mcg | 3.800 mcg | 71.900 mcg |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.048 mg | - | - |
Riboflavin | 0.186 mg | - | - |
Niacin | 4.859 mg | - | - |
Pantothenic acid | 0.805 mg | - | - |
Vitamin B-6 | 0.429 mg | - | - |
Folate, total | 13.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 13.000 mcg | - | - |
Folate, DFE | 13.000 mcg_DFE | - | - |
Choline, total | 80.300 mg | - | - |
Betaine | 10.400 mg | - | - |
Vitamin B-12 | 3.010 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.470 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 3.100 mcg | - | - |
Fatty acids, total saturated | 7.191 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.015 g | - | - |
Saturated fatty acids 14:0 | 0.560 g | - | - |
Saturated fatty acids 15:0 | 0.089 g | - | - |
Saturated fatty acids 16:0 | 4.069 g | - | - |
Saturated fatty acids 17:0 | 0.214 g | - | - |
Saturated fatty acids 18:0 | 1.989 g | - | - |
Saturated fatty acids 20:0 | 0.012 g | - | - |
Saturated fatty acids 22:0 | - | - | - |
Fatty acids, total monounsaturated | 8.659 g | - | - |
Monounsaturated fatty acids 14:1 | 0.159 g | - | - |
Monounsaturated fatty acids 15:1 | - | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.700 g | - | - |
Monounsaturated fatty acids 17:1 | 0.096 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 7.320 g | - | - |
Monounsaturated fatty acids 20:1 | 0.071 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.487 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.390 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.030 g | - | - |
Polyunsaturated fatty acids 18:3 n-6 c,c,c | 0.012 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:2 n-6 c,c | - | - | - |
Polyunsaturated fatty acids 20:3 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.045 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Fatty acids, total trans | 0.874 g | - | - |
Cholesterol | 88.000 mg | - | - |
Tryptophan | 0.087 g | - | - |
Threonine | 0.950 g | - | - |
Isoleucine | 1.148 g | - | - |
Leucine | 1.993 g | - | - |
Lysine | 2.091 g | - | - |
Methionine | 0.624 g | - | - |
Cystine | 0.248 g | - | - |
Phenylalanine | 1.027 g | - | - |
Tyrosine | 0.751 g | - | - |
Valine | 1.262 g | - | - |
Arginine | 1.755 g | - | - |
Histidine | 0.788 g | - | - |
Alanine | 1.707 g | - | - |
Aspartic acid | 2.290 g | - | - |
Glutamic acid | 3.757 g | - | - |
Glycine | 2.114 g | - | - |
Proline | 1.528 g | - | - |
Serine | 1.069 g | - | - |
Hydroxyproline | 0.566 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |