Beef, ground, 70% lean meat / 30% fat, patty cooked, pan-broiled
Nutrition facts
Food category: Beef Products
Refuse (percent): 0%
Water | 59.360 g | - | - |
Energy | 238.000 kcal | - | - |
Energy | 995.000 kj | - | - |
Protein | 22.860 g | - | - |
Total lipid (fat) | 15.540 g | - | - |
Ash | 1.040 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 37.000 mg | - | - |
Iron, Fe | 2.410 mg | - | - |
Magnesium, Mg | 20.000 mg | - | - |
Phosphorus, P | 194.000 mg | - | - |
Potassium, K | 308.000 mg | - | - |
Sodium, Na | 92.000 mg | - | - |
Zinc, Zn | 5.820 mg | - | - |
Copper, Cu | 0.066 mg | - | - |
Manganese, Mn | 0.011 mg | - | - |
Selenium, Se | 19.200 mcg | - | - |
Fluoride, F | 22.400 mcg | 3.800 mcg | 71.900 mcg |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.044 mg | - | - |
Riboflavin | 0.175 mg | - | - |
Niacin | 5.034 mg | - | - |
Pantothenic acid | 0.614 mg | - | - |
Vitamin B-6 | 0.332 mg | - | - |
Folate, total | 10.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 10.000 mcg | - | - |
Folate, DFE | 10.000 mcg_DFE | - | - |
Choline, total | 76.600 mg | - | - |
Betaine | 9.900 mg | - | - |
Vitamin B-12 | 2.370 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.430 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 2.800 mcg | - | - |
Fatty acids, total saturated | 6.256 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.013 g | - | - |
Saturated fatty acids 14:0 | 0.488 g | - | - |
Saturated fatty acids 15:0 | 0.077 g | - | - |
Saturated fatty acids 16:0 | 3.540 g | - | - |
Saturated fatty acids 17:0 | 0.186 g | - | - |
Saturated fatty acids 18:0 | 1.730 g | - | - |
Saturated fatty acids 20:0 | 0.011 g | - | - |
Saturated fatty acids 22:0 | - | - | - |
Fatty acids, total monounsaturated | 7.533 g | - | - |
Monounsaturated fatty acids 14:1 | 0.139 g | - | - |
Monounsaturated fatty acids 15:1 | - | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.609 g | - | - |
Monounsaturated fatty acids 17:1 | 0.084 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 6.368 g | - | - |
Monounsaturated fatty acids 20:1 | 0.062 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.424 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.339 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.026 g | - | - |
Polyunsaturated fatty acids 18:3 n-6 c,c,c | 0.011 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:2 n-6 c,c | - | - | - |
Polyunsaturated fatty acids 20:3 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.039 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Fatty acids, total trans | 0.760 g | - | - |
Cholesterol | 78.000 mg | - | - |
Tryptophan | 0.078 g | - | - |
Threonine | 0.850 g | - | - |
Isoleucine | 1.027 g | - | - |
Leucine | 1.783 g | - | - |
Lysine | 1.871 g | - | - |
Methionine | 0.559 g | - | - |
Cystine | 0.222 g | - | - |
Phenylalanine | 0.919 g | - | - |
Tyrosine | 0.672 g | - | - |
Valine | 1.129 g | - | - |
Arginine | 1.570 g | - | - |
Histidine | 0.705 g | - | - |
Alanine | 1.527 g | - | - |
Aspartic acid | 2.049 g | - | - |
Glutamic acid | 3.362 g | - | - |
Glycine | 1.891 g | - | - |
Proline | 1.367 g | - | - |
Serine | 0.957 g | - | - |
Hydroxyproline | 0.393 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |