Beef, plate, inside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
Nutrition facts
Common name: Plate Skirt Steak
Food category: Beef Products
Refuse (percent): 0%
Usual serving weight: 85.0
Water | 60.340 g | - | - |
Energy | 220.000 kcal | - | - |
Energy | 922.000 kj | - | - |
Protein | 26.130 g | - | - |
Total lipid (fat) | 12.050 g | - | - |
Ash | 1.070 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 11.000 mg | - | - |
Iron, Fe | 2.770 mg | - | - |
Magnesium, Mg | 24.000 mg | - | - |
Phosphorus, P | 230.000 mg | - | - |
Potassium, K | 289.000 mg | - | - |
Sodium, Na | 75.000 mg | - | - |
Zinc, Zn | 7.230 mg | - | - |
Copper, Cu | 0.093 mg | - | - |
Manganese, Mn | - | - | - |
Selenium, Se | 19.800 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.090 mg | - | - |
Riboflavin | 0.191 mg | - | - |
Niacin | 3.745 mg | - | - |
Pantothenic acid | 0.005 mg | - | - |
Vitamin B-6 | 0.321 mg | - | - |
Folate, total | 7.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 7.000 mcg | - | - |
Folate, DFE | 7.000 mcg_DFE | - | - |
Vitamin B-12 | 3.720 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.100 mg | - | - |
Fatty acids, total saturated | 4.666 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.009 g | - | - |
Saturated fatty acids 12:0 | 0.018 g | - | - |
Saturated fatty acids 14:0 | 0.320 g | - | - |
Saturated fatty acids 16:0 | 2.793 g | - | - |
Saturated fatty acids 18:0 | 1.507 g | - | - |
Saturated fatty acids 20:0 | 0.019 g | - | - |
Fatty acids, total monounsaturated | 6.055 g | - | - |
Monounsaturated fatty acids 14:1 | 0.087 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.394 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.568 g | - | - |
Monounsaturated fatty acids 20:1 | 0.006 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.436 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.344 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.063 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.029 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 60.000 mg | - | - |
Tryptophan | 0.282 g | - | - |
Threonine | 1.207 g | - | - |
Isoleucine | 1.347 g | - | - |
Leucine | 2.307 g | - | - |
Lysine | 2.449 g | - | - |
Methionine | 0.740 g | - | - |
Cystine | 0.281 g | - | - |
Phenylalanine | 1.132 g | - | - |
Tyrosine | 0.957 g | - | - |
Valine | 1.411 g | - | - |
Arginine | 1.759 g | - | - |
Histidine | 0.843 g | - | - |
Alanine | 1.579 g | - | - |
Aspartic acid | 2.602 g | - | - |
Glutamic acid | 4.185 g | - | - |
Glycine | 1.245 g | - | - |
Proline | 1.105 g | - | - |
Serine | 1.048 g | - | - |
Hydroxyproline | 0.119 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |