Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled
Nutrition facts
Common name: ribeye
Food category: Beef Products
Refuse name: Bone and connective tissue
Refuse (percent): 8%
Usual serving weight: 231.0
Water | 59.160 g | - | - |
Energy | 230.000 kcal | - | - |
Energy | 964.000 kj | - | - |
Protein | 27.950 g | - | - |
Total lipid (fat) | 12.710 g | - | - |
Ash | 1.120 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 22.000 mg | - | - |
Iron, Fe | 1.700 mg | - | - |
Magnesium, Mg | 24.000 mg | - | - |
Phosphorus, P | 223.000 mg | - | - |
Potassium, K | 355.000 mg | - | - |
Sodium, Na | 59.000 mg | - | - |
Zinc, Zn | 5.060 mg | - | - |
Copper, Cu | 0.076 mg | - | - |
Manganese, Mn | 0.010 mg | - | - |
Selenium, Se | 30.100 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.081 mg | - | - |
Riboflavin | 0.146 mg | - | - |
Niacin | 7.301 mg | - | - |
Pantothenic acid | 0.552 mg | - | - |
Vitamin B-6 | 0.612 mg | - | - |
Folate, total | 9.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 9.000 mcg | - | - |
Folate, DFE | 9.000 mcg_DFE | - | - |
Vitamin B-12 | 1.450 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.440 mg | - | - |
Tocopherol, beta | - | - | - |
Tocopherol, gamma | - | - | - |
Tocopherol, delta | - | - | - |
Vitamin K (phylloquinone) | 1.500 mcg | - | - |
Fatty acids, total saturated | 4.934 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.019 g | - | - |
Saturated fatty acids 12:0 | 0.023 g | - | - |
Saturated fatty acids 14:0 | 0.369 g | - | - |
Saturated fatty acids 16:0 | 2.932 g | - | - |
Saturated fatty acids 18:0 | 1.592 g | - | - |
Fatty acids, total monounsaturated | 5.205 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.438 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 4.752 g | - | - |
Monounsaturated fatty acids 20:1 | 0.015 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.472 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.346 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.080 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.046 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 96.000 mg | - | - |
Tryptophan | 0.184 g | - | - |
Threonine | 1.117 g | - | - |
Isoleucine | 1.272 g | - | - |
Leucine | 2.224 g | - | - |
Lysine | 2.362 g | - | - |
Methionine | 0.728 g | - | - |
Cystine | 0.361 g | - | - |
Phenylalanine | 1.104 g | - | - |
Tyrosine | 0.891 g | - | - |
Valine | 1.387 g | - | - |
Arginine | 1.807 g | - | - |
Histidine | 0.892 g | - | - |
Alanine | 1.699 g | - | - |
Aspartic acid | 2.546 g | - | - |
Glutamic acid | 4.196 g | - | - |
Glycine | 1.702 g | - | - |
Proline | 1.333 g | - | - |
Serine | 1.101 g | - | - |
Hydroxyproline | 0.294 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |