Beef, rib, whole (ribs 6-12), separable lean only, trimmed to 1/4" fat, prime, cooked, broiled
Nutrition facts
Food category: Beef Products
Refuse name: Bone, 19%, separable fat, 23%
Refuse (percent): 42%
Usual serving weight: 197.0
Water | 54.350 g | - | - |
Energy | 280.000 kcal | - | - |
Energy | 1172.000 kj | - | - |
Protein | 26.030 g | - | - |
Total lipid (fat) | 18.700 g | - | - |
Ash | 1.140 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 10.000 mg | - | - |
Iron, Fe | 2.520 mg | - | - |
Magnesium, Mg | 25.000 mg | - | - |
Phosphorus, P | 203.000 mg | - | - |
Potassium, K | 379.000 mg | - | - |
Sodium, Na | 70.000 mg | - | - |
Zinc, Zn | 6.550 mg | - | - |
Copper, Cu | 0.093 mg | - | - |
Manganese, Mn | 0.016 mg | - | - |
Selenium, Se | 21.900 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.090 mg | - | - |
Riboflavin | 0.210 mg | - | - |
Niacin | 3.780 mg | - | - |
Pantothenic acid | 0.380 mg | - | - |
Vitamin B-6 | 0.350 mg | - | - |
Folate, total | 7.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 7.000 mcg | - | - |
Folate, DFE | 7.000 mcg_DFE | - | - |
Vitamin B-12 | 3.280 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 7.980 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.010 g | - | - |
Saturated fatty acids 12:0 | 0.020 g | - | - |
Saturated fatty acids 14:0 | 0.590 g | - | - |
Saturated fatty acids 16:0 | 4.480 g | - | - |
Saturated fatty acids 18:0 | 2.510 g | - | - |
Fatty acids, total monounsaturated | 8.250 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.650 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 7.290 g | - | - |
Monounsaturated fatty acids 20:1 | 0.020 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.560 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.450 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.040 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.050 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 81.000 mg | - | - |
Tryptophan | 0.291 g | - | - |
Threonine | 1.137 g | - | - |
Isoleucine | 1.170 g | - | - |
Leucine | 2.057 g | - | - |
Lysine | 2.165 g | - | - |
Methionine | 0.666 g | - | - |
Cystine | 0.291 g | - | - |
Phenylalanine | 1.016 g | - | - |
Tyrosine | 0.874 g | - | - |
Valine | 1.266 g | - | - |
Arginine | 1.645 g | - | - |
Histidine | 0.891 g | - | - |
Alanine | 1.570 g | - | - |
Aspartic acid | 2.378 g | - | - |
Glutamic acid | 3.910 g | - | - |
Glycine | 1.420 g | - | - |
Proline | 1.149 g | - | - |
Serine | 0.995 g | - | - |