Health / Nutrition Facts DataBase / Beef Products

    Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
    Nutrition facts

    Common name: London Broil, Minute Steak, Round Steak
    Food category: Beef Products
    Refuse name: Bone and connective tissue
    Refuse (percent): 1%
    Usual serving weight: 347.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water58.460 g--
    Energy224.000 kcal--
    Energy936.000 kj--
    Protein30.700 g--
    Total lipid (fat)10.270 g--
    Ash1.180 g--
    Carbohydrate, by difference---
    Dietary Fiber---
    Sugars, total---
    Calcium, Ca7.000 mg--
    Iron, Fe2.540 mg--
    Magnesium, Mg20.000 mg--
    Phosphorus, P187.000 mg--
    Potassium, K248.000 mg--
    Sodium, Na40.000 mg--
    Zinc, Zn5.090 mg--
    Copper, Cu0.067 mg--
    Manganese, Mn0.011 mg--
    Selenium, Se32.400 mcg--
    Vitamin C, total ascorbic acid---
    Thiamin0.064 mg--
    Riboflavin0.173 mg--
    Niacin5.550 mg--
    Pantothenic acid0.604 mg--
    Vitamin B-60.403 mg--
    Folate, total10.000 mcg--
    Folic acid---
    Folate, food10.000 mcg--
    Folate, DFE10.000 mcg_DFE--
    Vitamin B-121.840 mcg--
    Vitamin A, IU---
    Vitamin A, RAE---
    Retinol---
    Vitamin E (alpha-tocopherol)0.440 mg--
    Tocopherol, beta---
    Tocopherol, gamma---
    Tocopherol, delta---
    Vitamin K (phylloquinone)1.600 mcg--
    Fatty acids, total saturated3.898 g--
    Saturated fatty acids 4:0---
    Saturated fatty acids 6:0---
    Saturated fatty acids 8:0---
    Saturated fatty acids 10:00.022 g--
    Saturated fatty acids 12:00.022 g--
    Saturated fatty acids 14:00.305 g--
    Saturated fatty acids 16:02.430 g--
    Saturated fatty acids 18:01.119 g--
    Fatty acids, total monounsaturated4.379 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.434 g--
    Monounsaturated fatty acids 18:1 undifferentiated3.930 g--
    Monounsaturated fatty acids 20:10.016 g--
    Monounsaturated fatty acids 22:1 undifferentiated---
    Fatty acids, total polyunsaturated0.396 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.272 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.099 g--
    Polyunsaturated fatty acids 18:4---
    Polyunsaturated fatty acids 20:4 undifferentiated0.025 g--
    Polyunsaturated fatty acids 20:5 n-3---
    Polyunsaturated fatty acids 22:5 n-3---
    Polyunsaturated fatty acids 22:6 n-3---
    Cholesterol66.000 mg--
    Tryptophan0.201 g--
    Threonine1.220 g--
    Isoleucine1.389 g--
    Leucine2.429 g--
    Lysine2.580 g--
    Methionine0.795 g--
    Cystine0.394 g--
    Phenylalanine1.206 g--
    Tyrosine0.973 g--
    Valine1.515 g--
    Arginine1.974 g--
    Histidine0.974 g--
    Alanine1.856 g--
    Aspartic acid2.781 g--
    Glutamic acid4.583 g--
    Glycine1.859 g--
    Proline1.455 g--
    Serine1.203 g--
    Hydroxyproline0.321 g--
    Alcohol, ethyl---
    Caffeine---
    Theobromine---
    Carotene, beta---
    Carotene, alpha---
    Cryptoxanthin, beta---
    Lycopene---
    Lutein + zeaxanthin---


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