Beef, round, top round, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
Nutrition facts
Food category: Beef Products
Refuse (percent): 0%
Water | 62.020 g | - | - |
Energy | 186.000 kcal | - | - |
Energy | 779.000 kj | - | - |
Protein | 31.700 g | - | - |
Total lipid (fat) | 5.630 g | - | - |
Ash | 1.220 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 7.000 mg | - | - |
Iron, Fe | 2.680 mg | - | - |
Magnesium, Mg | 21.000 mg | - | - |
Phosphorus, P | 202.000 mg | - | - |
Potassium, K | 262.000 mg | - | - |
Sodium, Na | 42.000 mg | - | - |
Zinc, Zn | 5.500 mg | - | - |
Copper, Cu | 0.079 mg | - | - |
Manganese, Mn | 0.011 mg | - | - |
Selenium, Se | 36.200 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.072 mg | - | - |
Riboflavin | 0.179 mg | - | - |
Niacin | 5.694 mg | - | - |
Pantothenic acid | 0.624 mg | - | - |
Vitamin B-6 | 0.425 mg | - | - |
Folate, total | 11.000 mcg | - | - |
Folate, food | 11.000 mcg | - | - |
Vitamin B-12 | 1.750 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.400 mg | - | - |
Tocopherol, beta | - | - | - |
Tocopherol, gamma | - | - | - |
Tocopherol, delta | - | - | - |
Vitamin K (phylloquinone) | 1.500 mcg | - | - |
Fatty acids, total saturated | 1.965 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.145 g | - | - |
Saturated fatty acids 16:0 | 1.216 g | - | - |
Saturated fatty acids 18:0 | 0.603 g | - | - |
Fatty acids, total monounsaturated | 2.373 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.220 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 2.154 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.210 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.164 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.015 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.031 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 76.000 mg | - | - |
Tryptophan | 0.208 g | - | - |
Threonine | 1.266 g | - | - |
Isoleucine | 1.442 g | - | - |
Leucine | 2.521 g | - | - |
Lysine | 2.679 g | - | - |
Methionine | 0.825 g | - | - |
Cystine | 0.409 g | - | - |
Phenylalanine | 1.252 g | - | - |
Tyrosine | 1.010 g | - | - |
Valine | 1.572 g | - | - |
Arginine | 2.049 g | - | - |
Histidine | 1.012 g | - | - |
Alanine | 1.927 g | - | - |
Aspartic acid | 2.887 g | - | - |
Glutamic acid | 4.758 g | - | - |
Glycine | 1.930 g | - | - |
Proline | 1.511 g | - | - |
Serine | 1.249 g | - | - |
Hydroxyproline | 0.333 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |