Beef, round, top round, separable lean only, trimmed to 1/4" fat, prime, raw
Nutrition facts
Common name: London Broil, Minute Steak, Round Steak
Food category: Beef Products
Refuse name: Connective tissue 1%, separable fat 5%
Refuse (percent): 6%
Usual serving weight: 28.3
Water | 70.640 g | - | - |
Energy | 153.000 kcal | - | - |
Energy | 640.000 kj | - | - |
Protein | 22.790 g | - | - |
Total lipid (fat) | 6.230 g | - | - |
Ash | 1.100 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 3.000 mg | - | - |
Iron, Fe | 2.090 mg | - | - |
Magnesium, Mg | 25.000 mg | - | - |
Phosphorus, P | 219.000 mg | - | - |
Potassium, K | 383.000 mg | - | - |
Sodium, Na | 52.000 mg | - | - |
Zinc, Zn | 2.870 mg | - | - |
Copper, Cu | 0.082 mg | - | - |
Manganese, Mn | 0.014 mg | - | - |
Selenium, Se | 20.800 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.100 mg | - | - |
Riboflavin | 0.190 mg | - | - |
Niacin | 4.360 mg | - | - |
Pantothenic acid | 0.360 mg | - | - |
Vitamin B-6 | 0.510 mg | - | - |
Folate, total | 9.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 9.000 mcg | - | - |
Folate, DFE | 9.000 mcg_DFE | - | - |
Vitamin B-12 | 2.840 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 2.270 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.140 g | - | - |
Saturated fatty acids 16:0 | 1.330 g | - | - |
Saturated fatty acids 18:0 | 0.680 g | - | - |
Fatty acids, total monounsaturated | 2.520 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.200 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 2.230 g | - | - |
Monounsaturated fatty acids 20:1 | 0.010 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.290 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.220 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.010 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.050 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 57.000 mg | - | - |
Tryptophan | 0.255 g | - | - |
Threonine | 0.995 g | - | - |
Isoleucine | 1.025 g | - | - |
Leucine | 1.801 g | - | - |
Lysine | 1.896 g | - | - |
Methionine | 0.583 g | - | - |
Cystine | 0.255 g | - | - |
Phenylalanine | 0.890 g | - | - |
Tyrosine | 0.766 g | - | - |
Valine | 1.108 g | - | - |
Arginine | 1.440 g | - | - |
Histidine | 0.780 g | - | - |
Alanine | 1.375 g | - | - |
Aspartic acid | 2.082 g | - | - |
Glutamic acid | 3.424 g | - | - |
Glycine | 1.243 g | - | - |
Proline | 1.006 g | - | - |
Serine | 0.871 g | - | - |