Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/4" fat, USDA choice, raw
Nutrition facts
Food category: Beef Products
Refuse name: Bone and heavy connective tissue, 22%
Refuse (percent): 22%
Usual serving weight: 453.6
Water | 63.380 g | - | - |
Energy | 221.000 kcal | - | - |
Energy | 924.000 kj | - | - |
Protein | 19.170 g | - | - |
Total lipid (fat) | 15.410 g | - | - |
Ash | 1.140 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 4.000 mg | - | - |
Iron, Fe | 3.290 mg | - | - |
Magnesium, Mg | 20.000 mg | - | - |
Phosphorus, P | 176.000 mg | - | - |
Potassium, K | 281.000 mg | - | - |
Sodium, Na | 54.000 mg | - | - |
Zinc, Zn | 3.320 mg | - | - |
Copper, Cu | 0.080 mg | - | - |
Manganese, Mn | 0.013 mg | - | - |
Selenium, Se | 13.900 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.101 mg | - | - |
Riboflavin | 0.175 mg | - | - |
Niacin | 3.670 mg | - | - |
Pantothenic acid | 0.314 mg | - | - |
Vitamin B-6 | 0.388 mg | - | - |
Folate, total | 6.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 6.000 mcg | - | - |
Folate, DFE | 6.000 mcg_DFE | - | - |
Vitamin B-12 | 2.790 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.110 mg | - | - |
Fatty acids, total saturated | 5.838 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.040 g | - | - |
Saturated fatty acids 12:0 | 0.027 g | - | - |
Saturated fatty acids 14:0 | 0.428 g | - | - |
Saturated fatty acids 16:0 | 3.563 g | - | - |
Saturated fatty acids 18:0 | 1.772 g | - | - |
Saturated fatty acids 20:0 | 0.009 g | - | - |
Fatty acids, total monounsaturated | 6.700 g | - | - |
Monounsaturated fatty acids 14:1 | 0.044 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.658 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.976 g | - | - |
Monounsaturated fatty acids 20:1 | 0.023 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.550 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.361 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.163 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.026 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 61.000 mg | - | - |
Tryptophan | 0.210 g | - | - |
Threonine | 0.894 g | - | - |
Isoleucine | 0.995 g | - | - |
Leucine | 1.706 g | - | - |
Lysine | 1.810 g | - | - |
Methionine | 0.548 g | - | - |
Cystine | 0.209 g | - | - |
Phenylalanine | 0.837 g | - | - |
Tyrosine | 0.708 g | - | - |
Valine | 1.044 g | - | - |
Arginine | 1.303 g | - | - |
Histidine | 0.628 g | - | - |
Alanine | 1.173 g | - | - |
Aspartic acid | 1.926 g | - | - |
Glutamic acid | 3.101 g | - | - |
Glycine | 0.930 g | - | - |
Proline | 0.823 g | - | - |
Serine | 0.777 g | - | - |
Hydroxyproline | 0.084 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |