Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/4" fat, USDA select, raw
Nutrition facts
Food category: Beef Products
Refuse name: Bone and heavy connective tissue, 23%
Refuse (percent): 23%
Usual serving weight: 453.6
Water | 65.610 g | - | - |
Energy | 199.000 kcal | - | - |
Energy | 832.000 kj | - | - |
Protein | 19.710 g | - | - |
Total lipid (fat) | 12.710 g | - | - |
Ash | 1.230 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 4.000 mg | - | - |
Iron, Fe | 3.300 mg | - | - |
Magnesium, Mg | 20.000 mg | - | - |
Phosphorus, P | 177.000 mg | - | - |
Potassium, K | 283.000 mg | - | - |
Sodium, Na | 54.000 mg | - | - |
Zinc, Zn | 3.340 mg | - | - |
Copper, Cu | 0.080 mg | - | - |
Manganese, Mn | 0.013 mg | - | - |
Selenium, Se | 10.500 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.101 mg | - | - |
Riboflavin | 0.175 mg | - | - |
Niacin | 3.682 mg | - | - |
Pantothenic acid | 0.315 mg | - | - |
Vitamin B-6 | 0.389 mg | - | - |
Folate, total | 7.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 7.000 mcg | - | - |
Folate, DFE | 7.000 mcg_DFE | - | - |
Vitamin B-12 | 2.800 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.110 mg | - | - |
Fatty acids, total saturated | 5.169 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.038 g | - | - |
Saturated fatty acids 12:0 | 0.026 g | - | - |
Saturated fatty acids 14:0 | 0.382 g | - | - |
Saturated fatty acids 16:0 | 3.112 g | - | - |
Saturated fatty acids 18:0 | 1.602 g | - | - |
Saturated fatty acids 20:0 | 0.009 g | - | - |
Fatty acids, total monounsaturated | 5.563 g | - | - |
Monounsaturated fatty acids 14:1 | 0.035 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.574 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 4.940 g | - | - |
Monounsaturated fatty acids 20:1 | 0.014 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.596 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.411 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.149 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.035 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 46.000 mg | - | - |
Tryptophan | 0.213 g | - | - |
Threonine | 0.909 g | - | - |
Isoleucine | 1.011 g | - | - |
Leucine | 1.733 g | - | - |
Lysine | 1.839 g | - | - |
Methionine | 0.556 g | - | - |
Cystine | 0.212 g | - | - |
Phenylalanine | 0.851 g | - | - |
Tyrosine | 0.720 g | - | - |
Valine | 1.061 g | - | - |
Arginine | 1.324 g | - | - |
Histidine | 0.638 g | - | - |
Alanine | 1.191 g | - | - |
Aspartic acid | 1.957 g | - | - |
Glutamic acid | 3.150 g | - | - |
Glycine | 0.944 g | - | - |
Proline | 0.836 g | - | - |
Serine | 0.789 g | - | - |
Hydroxyproline | 0.086 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |