Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
Nutrition facts
Food category: Beef Products
Refuse name: Bone and heavy connective tissue, 21%, separable fat, 11%
Refuse (percent): 32%
Usual serving weight: 85.0
Water | 60.380 g | - | - |
Energy | 212.000 kcal | - | - |
Energy | 888.000 kj | - | - |
Protein | 26.070 g | - | - |
Total lipid (fat) | 11.180 g | - | - |
Ash | 1.280 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 6.000 mg | - | - |
Iron, Fe | 3.240 mg | - | - |
Magnesium, Mg | 25.000 mg | - | - |
Phosphorus, P | 211.000 mg | - | - |
Potassium, K | 328.000 mg | - | - |
Sodium, Na | 69.000 mg | - | - |
Zinc, Zn | 5.060 mg | - | - |
Copper, Cu | 0.143 mg | - | - |
Manganese, Mn | 0.016 mg | - | - |
Selenium, Se | 20.000 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.110 mg | - | - |
Riboflavin | 0.250 mg | - | - |
Niacin | 4.630 mg | - | - |
Pantothenic acid | 0.340 mg | - | - |
Vitamin B-6 | 0.400 mg | - | - |
Folate, total | 8.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 8.000 mcg | - | - |
Folate, DFE | 8.000 mcg_DFE | - | - |
Vitamin B-12 | 2.270 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.140 mg | - | - |
Fatty acids, total saturated | 3.912 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.003 g | - | - |
Saturated fatty acids 14:0 | 0.217 g | - | - |
Saturated fatty acids 16:0 | 2.436 g | - | - |
Saturated fatty acids 18:0 | 1.239 g | - | - |
Saturated fatty acids 20:0 | 0.016 g | - | - |
Fatty acids, total monounsaturated | 5.192 g | - | - |
Monounsaturated fatty acids 14:1 | 0.112 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.300 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 4.781 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.379 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.290 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.055 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.034 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 62.000 mg | - | - |
Tryptophan | 0.281 g | - | - |
Threonine | 1.205 g | - | - |
Isoleucine | 1.346 g | - | - |
Leucine | 2.305 g | - | - |
Lysine | 2.447 g | - | - |
Methionine | 0.740 g | - | - |
Cystine | 0.280 g | - | - |
Phenylalanine | 1.130 g | - | - |
Tyrosine | 0.956 g | - | - |
Valine | 1.410 g | - | - |
Arginine | 1.757 g | - | - |
Histidine | 0.840 g | - | - |
Alanine | 1.576 g | - | - |
Aspartic acid | 2.599 g | - | - |
Glutamic acid | 4.179 g | - | - |
Glycine | 1.239 g | - | - |
Proline | 1.102 g | - | - |
Serine | 1.046 g | - | - |
Hydroxyproline | 0.120 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |