Beef, short loin, tenderloin, separable lean and fat, trimmed to 1/2" fat, prime, cooked, roasted
Nutrition facts
Common name: Beef Medallions, Filet Mignon
Food category: Beef Products
Refuse name: Connective tissue
Refuse (percent): 6%
Usual serving weight: 85.0
Water | 46.930 g | - | - |
Energy | 358.000 kcal | - | - |
Energy | 1498.000 kj | - | - |
Protein | 23.440 g | - | - |
Total lipid (fat) | 28.650 g | - | - |
Ash | 0.990 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 9.000 mg | - | - |
Iron, Fe | 3.030 mg | - | - |
Magnesium, Mg | 22.000 mg | - | - |
Phosphorus, P | 197.000 mg | - | - |
Potassium, K | 326.000 mg | - | - |
Sodium, Na | 55.000 mg | - | - |
Zinc, Zn | 4.250 mg | - | - |
Copper, Cu | 0.147 mg | - | - |
Manganese, Mn | 0.014 mg | - | - |
Selenium, Se | 22.800 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.087 mg | - | - |
Riboflavin | 0.264 mg | - | - |
Niacin | 2.943 mg | - | - |
Pantothenic acid | 0.379 mg | - | - |
Vitamin B-6 | 0.320 mg | - | - |
Folate, total | 7.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 7.000 mcg | - | - |
Folate, DFE | 7.000 mcg_DFE | - | - |
Vitamin B-12 | 2.490 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 11.740 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.070 g | - | - |
Saturated fatty acids 12:0 | 0.070 g | - | - |
Saturated fatty acids 14:0 | 0.870 g | - | - |
Saturated fatty acids 16:0 | 6.790 g | - | - |
Saturated fatty acids 18:0 | 3.430 g | - | - |
Fatty acids, total monounsaturated | 12.230 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 1.070 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 10.640 g | - | - |
Monounsaturated fatty acids 20:1 | 0.040 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 1.110 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.750 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.280 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.050 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 88.000 mg | - | - |
Phytosterols | - | - | - |
Tryptophan | 0.262 g | - | - |
Threonine | 1.023 g | - | - |
Isoleucine | 1.053 g | - | - |
Leucine | 1.852 g | - | - |
Lysine | 1.949 g | - | - |
Methionine | 0.600 g | - | - |
Cystine | 0.262 g | - | - |
Phenylalanine | 0.915 g | - | - |
Tyrosine | 0.787 g | - | - |
Valine | 1.140 g | - | - |
Arginine | 1.481 g | - | - |
Histidine | 0.802 g | - | - |
Alanine | 1.413 g | - | - |
Aspartic acid | 2.141 g | - | - |
Glutamic acid | 3.520 g | - | - |
Glycine | 1.278 g | - | - |
Proline | 1.035 g | - | - |
Serine | 0.896 g | - | - |