Beef, short loin, tenderloin, separable lean only, trimmed to 1/2" fat, prime, cooked, broiled
Nutrition facts
Common name: Beef Medallions, Filet Mignon
Food category: Beef Products
Refuse name: Connective tissue, 4%, separable fat, 18%
Refuse (percent): 22%
Usual serving weight: 85.0
Water | 58.650 g | - | - |
Energy | 232.000 kcal | - | - |
Energy | 971.000 kj | - | - |
Protein | 28.250 g | - | - |
Total lipid (fat) | 12.360 g | - | - |
Ash | 1.300 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 7.000 mg | - | - |
Iron, Fe | 3.580 mg | - | - |
Magnesium, Mg | 30.000 mg | - | - |
Phosphorus, P | 238.000 mg | - | - |
Potassium, K | 419.000 mg | - | - |
Sodium, Na | 63.000 mg | - | - |
Zinc, Zn | 5.590 mg | - | - |
Copper, Cu | 0.179 mg | - | - |
Manganese, Mn | 0.017 mg | - | - |
Selenium, Se | 24.400 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.130 mg | - | - |
Riboflavin | 0.298 mg | - | - |
Niacin | 3.922 mg | - | - |
Pantothenic acid | 0.378 mg | - | - |
Vitamin B-6 | 0.440 mg | - | - |
Folate, total | 7.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 7.000 mcg | - | - |
Folate, DFE | 7.000 mcg_DFE | - | - |
Vitamin B-12 | 2.570 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 4.830 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.010 g | - | - |
Saturated fatty acids 12:0 | 0.010 g | - | - |
Saturated fatty acids 14:0 | 0.320 g | - | - |
Saturated fatty acids 16:0 | 2.650 g | - | - |
Saturated fatty acids 18:0 | 1.620 g | - | - |
Fatty acids, total monounsaturated | 4.810 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.330 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 4.330 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.490 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.380 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.030 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.060 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 84.000 mg | - | - |
Phytosterols | - | - | - |
Tryptophan | 0.316 g | - | - |
Threonine | 1.234 g | - | - |
Isoleucine | 1.270 g | - | - |
Leucine | 2.233 g | - | - |
Lysine | 2.350 g | - | - |
Methionine | 0.723 g | - | - |
Cystine | 0.316 g | - | - |
Phenylalanine | 1.103 g | - | - |
Tyrosine | 0.949 g | - | - |
Valine | 1.374 g | - | - |
Arginine | 1.785 g | - | - |
Histidine | 0.967 g | - | - |
Alanine | 1.704 g | - | - |
Aspartic acid | 2.581 g | - | - |
Glutamic acid | 4.244 g | - | - |
Glycine | 1.541 g | - | - |
Proline | 1.248 g | - | - |
Serine | 1.080 g | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |