Bologna, pork and turkey, lite
Nutrition facts
Food category: Sausages and Luncheon Meats
Refuse (percent): 0%
Usual serving weight: 56.0
Water | 64.870 g | - | - |
Energy | 211.000 kcal | - | - |
Energy | 881.000 kj | - | - |
Protein | 13.060 g | - | - |
Total lipid (fat) | 16.060 g | - | - |
Ash | 2.560 g | - | - |
Carbohydrate, by difference | 3.450 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 48.000 mg | - | - |
Iron, Fe | 1.150 mg | - | - |
Magnesium, Mg | 17.000 mg | - | - |
Phosphorus, P | 94.000 mg | - | - |
Potassium, K | 138.000 mg | - | - |
Sodium, Na | 716.000 mg | - | - |
Zinc, Zn | 0.730 mg | - | - |
Copper, Cu | 0.082 mg | - | - |
Manganese, Mn | 0.155 mg | - | - |
Selenium, Se | 5.600 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.159 mg | - | - |
Riboflavin | 0.097 mg | - | - |
Niacin | 3.072 mg | - | - |
Pantothenic acid | 0.340 mg | - | - |
Vitamin B-6 | 0.163 mg | - | - |
Folate, total | 18.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 18.000 mcg | - | - |
Folate, DFE | 18.000 mcg_DFE | - | - |
Vitamin B-12 | 0.290 mcg | - | - |
Vitamin A, IU | 2.000 IU | - | - |
Vitamin A, RAE | 1.000 mcg_RAE | - | - |
Retinol | 1.000 mcg | - | - |
Fatty acids, total saturated | 5.460 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.010 g | - | - |
Saturated fatty acids 12:0 | 0.031 g | - | - |
Saturated fatty acids 14:0 | 0.188 g | - | - |
Saturated fatty acids 16:0 | 3.312 g | - | - |
Saturated fatty acids 18:0 | 1.905 g | - | - |
Fatty acids, total monounsaturated | 7.548 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.517 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 6.900 g | - | - |
Monounsaturated fatty acids 20:1 | 0.124 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 3.051 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 2.786 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.219 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.037 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.003 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.003 g | - | - |
Cholesterol | 79.000 mg | - | - |
Phytosterols | - | - | - |
Tryptophan | 0.101 g | - | - |
Threonine | 0.357 g | - | - |
Isoleucine | 0.419 g | - | - |
Leucine | 0.714 g | - | - |
Lysine | 0.664 g | - | - |
Methionine | 0.217 g | - | - |
Cystine | 0.151 g | - | - |
Phenylalanine | 0.402 g | - | - |
Tyrosine | 0.303 g | - | - |
Valine | 0.470 g | - | - |
Arginine | 0.629 g | - | - |
Histidine | 0.236 g | - | - |
Alanine | 0.507 g | - | - |
Aspartic acid | 0.766 g | - | - |
Glutamic acid | 2.109 g | - | - |
Glycine | 0.461 g | - | - |
Proline | 0.610 g | - | - |
Serine | 0.430 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |