Health / Nutrition Facts DataBase / Lamb, Veal, and Game Products

    Veal, breast, point half, boneless, separable lean and fat, cooked, braised
    Nutrition facts

    Scientifical name: Bos taurus
    Food category: Lamb, Veal, and Game Products
    Refuse name: Connective tissue
    Refuse (percent): 4%
    Usual serving weight: 274.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water57.360 g--
    Energy248.000 kcal--
    Energy1038.000 kj--
    Protein28.230 g--
    Total lipid (fat)14.160 g--
    Ash0.920 g--
    Carbohydrate, by difference---
    Calcium, Ca9.000 mg--
    Iron, Fe0.790 mg--
    Magnesium, Mg21.000 mg--
    Phosphorus, P197.000 mg--
    Potassium, K278.000 mg--
    Sodium, Na66.000 mg--
    Zinc, Zn3.850 mg--
    Copper, Cu0.073 mg--
    Manganese, Mn0.008 mg--
    Selenium, Se11.500 mcg--
    Thiamin0.056 mg--
    Riboflavin0.309 mg--
    Niacin8.352 mg--
    Pantothenic acid1.071 mg--
    Vitamin B-60.272 mg--
    Folate, total14.000 mcg--
    Folic acid---
    Folate, food14.000 mcg--
    Folate, DFE14.000 mcg_DFE--
    Vitamin B-121.390 mcg--
    Fatty acids, total saturated5.489 g--
    Saturated fatty acids 12:00.094 g--
    Saturated fatty acids 14:00.806 g--
    Saturated fatty acids 16:03.169 g--
    Saturated fatty acids 18:01.340 g--
    Fatty acids, total monounsaturated6.698 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.621 g--
    Monounsaturated fatty acids 18:1 undifferentiated5.791 g--
    Monounsaturated fatty acids 20:10.056 g--
    Fatty acids, total polyunsaturated0.996 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.825 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.047 g--
    Polyunsaturated fatty acids 20:4 undifferentiated0.088 g--
    Cholesterol114.000 mg--
    Tryptophan0.285 g--
    Threonine1.233 g--
    Isoleucine1.391 g--
    Leucine2.245 g--
    Lysine2.326 g--
    Methionine0.659 g--
    Cystine0.320 g--
    Phenylalanine1.138 g--
    Tyrosine0.898 g--
    Valine1.559 g--
    Arginine1.662 g--
    Histidine1.025 g--
    Alanine1.680 g--
    Aspartic acid2.435 g--
    Glutamic acid4.467 g--
    Glycine1.450 g--
    Proline1.179 g--
    Serine1.057 g--


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