Veal, shank (fore and hind), separable lean only, cooked, braised
Nutrition facts
Scientifical name: Bos taurus
Food category: Lamb, Veal, and Game Products
Refuse name: Bone 29%, separable fat 1%
Refuse (percent): 30%
Usual serving weight: 223.0
Water | 62.980 g | - | - |
Energy | 177.000 kcal | - | - |
Energy | 741.000 kj | - | - |
Protein | 32.220 g | - | - |
Total lipid (fat) | 4.330 g | - | - |
Ash | 1.130 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 34.000 mg | - | - |
Iron, Fe | 1.260 mg | - | - |
Magnesium, Mg | 25.000 mg | - | - |
Phosphorus, P | 228.000 mg | - | - |
Potassium, K | 309.000 mg | - | - |
Sodium, Na | 94.000 mg | - | - |
Zinc, Zn | 6.810 mg | - | - |
Copper, Cu | 0.113 mg | - | - |
Manganese, Mn | 0.015 mg | - | - |
Selenium, Se | 13.700 mcg | - | - |
Thiamin | 0.050 mg | - | - |
Riboflavin | 0.300 mg | - | - |
Niacin | 9.660 mg | - | - |
Pantothenic acid | 1.250 mg | - | - |
Vitamin B-6 | 0.270 mg | - | - |
Folate, total | 17.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 17.000 mcg | - | - |
Folate, DFE | 17.000 mcg_DFE | - | - |
Vitamin B-12 | 1.640 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 1.140 g | - | - |
Saturated fatty acids 12:0 | 0.016 g | - | - |
Saturated fatty acids 14:0 | 0.131 g | - | - |
Saturated fatty acids 16:0 | 0.643 g | - | - |
Saturated fatty acids 18:0 | 0.332 g | - | - |
Fatty acids, total monounsaturated | 1.546 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.135 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 1.354 g | - | - |
Monounsaturated fatty acids 20:1 | 0.012 g | - | - |
Fatty acids, total polyunsaturated | 0.458 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.346 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.012 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.092 g | - | - |
Cholesterol | 126.000 mg | - | - |
Tryptophan | 0.325 g | - | - |
Threonine | 1.407 g | - | - |
Isoleucine | 1.588 g | - | - |
Leucine | 2.562 g | - | - |
Lysine | 2.655 g | - | - |
Methionine | 0.753 g | - | - |
Cystine | 0.366 g | - | - |
Phenylalanine | 1.299 g | - | - |
Tyrosine | 1.026 g | - | - |
Valine | 1.778 g | - | - |
Arginine | 1.897 g | - | - |
Histidine | 1.170 g | - | - |
Alanine | 1.918 g | - | - |
Aspartic acid | 2.779 g | - | - |
Glutamic acid | 5.098 g | - | - |
Glycine | 1.655 g | - | - |
Proline | 1.345 g | - | - |
Serine | 1.206 g | - | - |