Fish, cusk, raw
Nutrition facts
Scientifical name: Brosme brosme (Muller)
Food category: Finfish and Shellfish Products
Refuse (percent): 0%
Usual serving weight: 122.0
Water | 76.350 g | - | - |
Energy | 87.000 kcal | - | - |
Energy | 364.000 kj | - | - |
Protein | 18.990 g | - | - |
Total lipid (fat) | 0.690 g | - | - |
Ash | 1.250 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 10.000 mg | - | - |
Iron, Fe | 0.830 mg | - | - |
Magnesium, Mg | 31.000 mg | - | - |
Phosphorus, P | 204.000 mg | - | - |
Potassium, K | 392.000 mg | - | - |
Sodium, Na | 31.000 mg | - | - |
Zinc, Zn | 0.380 mg | - | - |
Copper, Cu | 0.018 mg | - | - |
Manganese, Mn | 0.015 mg | - | - |
Selenium, Se | 36.500 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.042 mg | - | - |
Riboflavin | 0.133 mg | - | - |
Niacin | 2.686 mg | - | - |
Pantothenic acid | 0.279 mg | - | - |
Vitamin B-6 | 0.387 mg | - | - |
Folate, total | 2.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 2.000 mcg | - | - |
Folate, DFE | 2.000 mcg_DFE | - | - |
Vitamin B-12 | 1.040 mcg | - | - |
Vitamin A, IU | 60.000 IU | - | - |
Vitamin A, RAE | 18.000 mcg_RAE | - | - |
Retinol | 18.000 mcg | - | - |
Fatty acids, total saturated | 0.130 g | - | - |
Fatty acids, total monounsaturated | 0.090 g | - | - |
Fatty acids, total polyunsaturated | 0.280 g | - | - |
Cholesterol | 41.000 mg | - | - |
Tryptophan | 0.213 g | - | - |
Threonine | 0.833 g | - | - |
Isoleucine | 0.875 g | - | - |
Leucine | 1.544 g | - | - |
Lysine | 1.744 g | - | - |
Methionine | 0.562 g | - | - |
Cystine | 0.204 g | - | - |
Phenylalanine | 0.742 g | - | - |
Tyrosine | 0.641 g | - | - |
Valine | 0.979 g | - | - |
Arginine | 1.137 g | - | - |
Histidine | 0.559 g | - | - |
Alanine | 1.149 g | - | - |
Aspartic acid | 1.945 g | - | - |
Glutamic acid | 2.835 g | - | - |
Glycine | 0.912 g | - | - |
Proline | 0.672 g | - | - |
Serine | 0.775 g | - | - |