Burdock root, cooked, boiled, drained, without salt
Nutrition facts
Food category: Vegetables and Vegetable Products
Refuse (percent): 0%
Usual serving weight: 125.0
Water | 75.640 g | - | - |
Energy | 88.000 kcal | - | - |
Energy | 369.000 kj | - | - |
Protein | 2.090 g | - | - |
Total lipid (fat) | 0.140 g | - | - |
Ash | 0.980 g | - | - |
Carbohydrate, by difference | 21.150 g | - | - |
Dietary Fiber | 1.800 g | - | - |
Sugars, total | 3.550 g | - | - |
Calcium, Ca | 49.000 mg | - | - |
Iron, Fe | 0.770 mg | - | - |
Magnesium, Mg | 39.000 mg | - | - |
Phosphorus, P | 93.000 mg | - | - |
Potassium, K | 360.000 mg | - | - |
Sodium, Na | 4.000 mg | - | - |
Zinc, Zn | 0.380 mg | - | - |
Copper, Cu | 0.089 mg | - | - |
Manganese, Mn | 0.270 mg | - | - |
Selenium, Se | 0.900 mcg | - | - |
Vitamin C, total ascorbic acid | 2.600 mg | - | - |
Thiamin | 0.039 mg | - | - |
Riboflavin | 0.058 mg | - | - |
Niacin | 0.320 mg | - | - |
Pantothenic acid | 0.353 mg | - | - |
Vitamin B-6 | 0.279 mg | - | - |
Folate, total | 20.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 20.000 mcg | - | - |
Folate, DFE | 20.000 mcg_DFE | - | - |
Choline, total | 14.300 mg | - | - |
Betaine | 0.200 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.460 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 2.000 mcg | - | - |
Fatty acids, total saturated | 0.023 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | - | - | - |
Saturated fatty acids 16:0 | 0.023 g | - | - |
Saturated fatty acids 18:0 | - | - | - |
Fatty acids, total monounsaturated | 0.035 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.035 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.055 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.052 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.002 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.008 g | - | - |
Threonine | 0.035 g | - | - |
Isoleucine | 0.041 g | - | - |
Leucine | 0.044 g | - | - |
Lysine | 0.092 g | - | - |
Methionine | 0.012 g | - | - |
Cystine | 0.008 g | - | - |
Phenylalanine | 0.045 g | - | - |
Tyrosine | 0.024 g | - | - |
Valine | 0.046 g | - | - |
Arginine | 0.144 g | - | - |
Histidine | 0.042 g | - | - |
Alanine | 0.034 g | - | - |
Aspartic acid | 0.242 g | - | - |
Glutamic acid | 0.215 g | - | - |
Glycine | 0.042 g | - | - |
Proline | 0.071 g | - | - |
Serine | 0.034 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |