Butter, light, stick, without salt
Nutrition facts
Food category: Fats and Oils
Refuse (percent): 0%
| Water | 43.200 g | - | - |
| Energy | 499.000 kcal | - | - |
| Energy | 2088.000 kj | - | - |
| Protein | 3.300 g | - | - |
| Total lipid (fat) | 55.100 g | - | - |
| Ash | 0.500 g | - | - |
| Carbohydrate, by difference | - | - | - |
| Dietary Fiber | - | - | - |
| Sugars, total | - | - | - |
| Calcium, Ca | 48.000 mg | - | - |
| Iron, Fe | 1.090 mg | - | - |
| Magnesium, Mg | 5.000 mg | - | - |
| Phosphorus, P | 34.000 mg | - | - |
| Potassium, K | 71.000 mg | - | - |
| Sodium, Na | 36.000 mg | - | - |
| Zinc, Zn | 0.260 mg | - | - |
| Copper, Cu | - | - | - |
| Selenium, Se | 1.000 mcg | - | - |
| Vitamin C, total ascorbic acid | - | - | - |
| Thiamin | 0.010 mg | - | - |
| Riboflavin | 0.070 mg | - | - |
| Niacin | 0.020 mg | - | - |
| Vitamin B-6 | 0.010 mg | - | - |
| Folate, total | 1.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 1.000 mcg | - | - |
| Folate, DFE | 1.000 mcg_DFE | - | - |
| Choline, total | 12.900 mg | - | - |
| Vitamin B-12 | 0.130 mcg | - | - |
| Vitamin B-12, added | - | - | - |
| Vitamin A, IU | 1698.000 IU | - | - |
| Vitamin A, RAE | 465.000 mcg_RAE | - | - |
| Retinol | 456.000 mcg | - | - |
| Vitamin E (alpha-tocopherol) | 1.580 mg | - | - |
| Vitamin E, added | - | - | - |
| Vitamin K (phylloquinone) | 4.800 mcg | - | - |
| Fatty acids, total saturated | 34.321 g | - | - |
| Saturated fatty acids 4:0 | 1.788 g | - | - |
| Saturated fatty acids 6:0 | 1.060 g | - | - |
| Saturated fatty acids 8:0 | 0.619 g | - | - |
| Saturated fatty acids 10:0 | 1.380 g | - | - |
| Saturated fatty acids 12:0 | 1.550 g | - | - |
| Saturated fatty acids 14:0 | 5.547 g | - | - |
| Saturated fatty acids 16:0 | 14.499 g | - | - |
| Saturated fatty acids 18:0 | 6.682 g | - | - |
| Fatty acids, total monounsaturated | 15.927 g | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | 1.237 g | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 13.867 g | - | - |
| Monounsaturated fatty acids 20:1 | - | - | - |
| Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
| Fatty acids, total polyunsaturated | 2.046 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 1.244 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.802 g | - | - |
| Polyunsaturated fatty acids 18:4 | - | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
| Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
| Cholesterol | 106.000 mg | - | - |
| Alcohol, ethyl | - | - | - |
| Caffeine | - | - | - |
| Theobromine | - | - | - |
| Carotene, beta | 107.000 mcg | - | - |
| Carotene, alpha | - | - | - |
| Cryptoxanthin, beta | - | - | - |
| Lycopene | - | - | - |
| Lutein + zeaxanthin | - | - | - |
