Cake, boston cream pie, commercially prepared
Nutrition facts
Food category: Baked Products
Refuse (percent): 0%
Usual serving weight: 28.3
Water | 45.400 g | - | - |
Energy | 252.000 kcal | - | - |
Energy | 1054.000 kj | - | - |
Protein | 2.400 g | - | - |
Total lipid (fat) | 8.500 g | - | - |
Ash | 0.700 g | - | - |
Carbohydrate, by difference | 42.900 g | - | - |
Dietary Fiber | 1.400 g | - | - |
Sugars, total | 36.110 g | - | - |
Calcium, Ca | 23.000 mg | - | - |
Iron, Fe | 0.380 mg | - | - |
Magnesium, Mg | 6.000 mg | - | - |
Phosphorus, P | 49.000 mg | - | - |
Potassium, K | 39.000 mg | - | - |
Sodium, Na | 144.000 mg | - | - |
Zinc, Zn | 0.160 mg | - | - |
Copper, Cu | 0.042 mg | - | - |
Manganese, Mn | 0.050 mg | - | - |
Selenium, Se | 4.100 mcg | - | - |
Vitamin C, total ascorbic acid | 0.200 mg | - | - |
Thiamin | 0.408 mg | - | - |
Riboflavin | 0.270 mg | - | - |
Niacin | 0.191 mg | - | - |
Pantothenic acid | 0.301 mg | - | - |
Vitamin B-6 | 0.026 mg | - | - |
Folate, total | 14.000 mcg | - | - |
Folic acid | 6.000 mcg | - | - |
Folate, food | 8.000 mcg | - | - |
Folate, DFE | 18.000 mcg_DFE | - | - |
Choline, total | 17.400 mg | - | - |
Vitamin B-12 | 0.160 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 82.000 IU | - | - |
Vitamin A, RAE | 24.000 mcg_RAE | - | - |
Retinol | 23.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.150 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 3.100 mcg | - | - |
Fatty acids, total saturated | 2.445 g | - | - |
Saturated fatty acids 4:0 | 0.020 g | - | - |
Saturated fatty acids 6:0 | 0.012 g | - | - |
Saturated fatty acids 8:0 | 0.007 g | - | - |
Saturated fatty acids 10:0 | 0.005 g | - | - |
Saturated fatty acids 12:0 | 0.013 g | - | - |
Saturated fatty acids 14:0 | 0.093 g | - | - |
Saturated fatty acids 16:0 | 1.265 g | - | - |
Saturated fatty acids 18:0 | 1.006 g | - | - |
Fatty acids, total monounsaturated | 4.544 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.031 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 4.504 g | - | - |
Monounsaturated fatty acids 20:1 | 0.002 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 1.009 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.941 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.055 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.010 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.003 g | - | - |
Cholesterol | 37.000 mg | - | - |
Tryptophan | 0.034 g | - | - |
Threonine | 0.093 g | - | - |
Isoleucine | 0.115 g | - | - |
Leucine | 0.190 g | - | - |
Lysine | 0.136 g | - | - |
Methionine | 0.054 g | - | - |
Cystine | 0.046 g | - | - |
Phenylalanine | 0.119 g | - | - |
Tyrosine | 0.089 g | - | - |
Valine | 0.132 g | - | - |
Arginine | 0.113 g | - | - |
Histidine | 0.054 g | - | - |
Alanine | 0.098 g | - | - |
Aspartic acid | 0.175 g | - | - |
Glutamic acid | 0.546 g | - | - |
Glycine | 0.078 g | - | - |
Proline | 0.191 g | - | - |
Serine | 0.143 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | 6.000 mg | - | - |
Carotene, beta | 2.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | 1.000 mcg | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 27.000 mcg | - | - |