CAMPBELL Soup Company, CAMPBELL'S SOUP AT HAND, New England Clam Chowder
Nutrition facts
Food category: Soups, Sauces, and Gravies
Refuse (percent): 0%
Manufacturer name: Campbell Soup Co.
Usual serving weight: 305.0
Water | 91.600 g | - | - |
Energy | 40.000 kcal | - | - |
Energy | 167.000 kj | - | - |
Protein | 1.310 g | - | - |
Total lipid (fat) | 1.970 g | - | - |
Ash | 0.860 g | - | - |
Carbohydrate, by difference | 4.260 g | - | - |
Dietary Fiber | 1.300 g | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 7.000 mg | - | - |
Iron, Fe | 0.350 mg | - | - |
Sodium, Na | 292.000 mg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Vitamin A, IU | - | - | - |
Fatty acids, total saturated | 0.328 g | - | - |
Fatty acids, total trans | - | - | - |
Cholesterol | 2.000 mg | - | - |