CAMPBELL Soup Company, SPAGHETTIOS, Spaghetti in Tomato & Cheese Sauce
Nutrition facts
Food category: Meals, Entrees, and Sidedishes
Refuse (percent): 0%
Manufacturer name: Campbell Soup Co.
Water | 79.700 g | - | - |
Energy | 80.000 kcal | - | - |
Energy | 335.000 kj | - | - |
Protein | 2.780 g | - | - |
Total lipid (fat) | 0.600 g | - | - |
Ash | 1.050 g | - | - |
Carbohydrate, by difference | 15.870 g | - | - |
Dietary Fiber | 1.200 g | - | - |
Sugars, total | 5.160 g | - | - |
Calcium, Ca | 8.000 mg | - | - |
Iron, Fe | 0.290 mg | - | - |
Sodium, Na | 377.000 mg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.060 mg | - | - |
Riboflavin | 0.067 mg | - | - |
Niacin | 1.190 mg | - | - |
Folate, total | 32.000 mcg | - | - |
Vitamin A, IU | 79.000 IU | - | - |
Vitamin D | - | - | - |
Fatty acids, total saturated | 0.198 g | - | - |
Fatty acids, total trans | - | - | - |
Cholesterol | 2.000 mg | - | - |