CAMPBELL Soup Company, SPAGHETTIOS, SpaghettiO's with Sliced Franks
Nutrition facts
Food category: Meals, Entrees, and Sidedishes
Refuse (percent): 0%
Manufacturer name: Campbell Soup Co.
Water | 79.000 g | - | - |
Energy | 93.000 kcal | - | - |
Energy | 389.000 kj | - | - |
Protein | 3.570 g | - | - |
Total lipid (fat) | 3.970 g | - | - |
Ash | 2.750 g | - | - |
Carbohydrate, by difference | 10.710 g | - | - |
Dietary Fiber | 2.000 g | - | - |
Sugars, total | 3.570 g | - | - |
Calcium, Ca | 60.000 mg | - | - |
Iron, Fe | 1.430 mg | - | - |
Sodium, Na | 369.000 mg | - | - |
Vitamin C, total ascorbic acid | 2.400 mg | - | - |
Thiamin | 0.060 mg | - | - |
Riboflavin | 0.067 mg | - | - |
Niacin | 1.190 mg | - | - |
Folate, total | 32.000 mcg | - | - |
Vitamin A, IU | 198.000 IU | - | - |
Vitamin D | 16.000 IU | - | - |
Fatty acids, total saturated | 1.984 g | - | - |
Fatty acids, total trans | - | - | - |
Cholesterol | 8.000 mg | - | - |