Caribou, hind quarter meat, raw (Alaska Native)
Nutrition facts
Food category: Ethnic Foods
Refuse (percent): 0%
| Water | 72.600 g | - | - |
| Energy | 122.000 kcal | - | - |
| Energy | 508.000 kj | - | - |
| Protein | 22.630 g | - | - |
| Total lipid (fat) | 3.370 g | - | - |
| Ash | 1.230 g | - | - |
| Carbohydrate, by difference | - | - | - |
| Dietary Fiber | - | - | - |
| Sugars, total | - | - | - |
| Sucrose | - | - | - |
| Glucose (dextrose) | - | - | - |
| Fructose | - | - | - |
| Lactose | - | - | - |
| Maltose | - | - | - |
| Galactose | - | - | - |
| Starch | - | - | - |
| Calcium, Ca | 5.000 mg | - | - |
| Iron, Fe | 4.100 mg | - | - |
| Magnesium, Mg | 26.000 mg | - | - |
| Phosphorus, P | 230.000 mg | - | - |
| Potassium, K | 320.000 mg | - | - |
| Sodium, Na | 52.000 mg | - | - |
| Zinc, Zn | 2.100 mg | - | - |
| Copper, Cu | 0.270 mg | - | - |
| Manganese, Mn | 0.037 mg | - | - |
| Selenium, Se | 12.500 mcg | - | - |
| Vitamin C, total ascorbic acid | - | - | - |
| Thiamin | 0.442 mg | - | - |
| Riboflavin | 0.962 mg | - | - |
| Niacin | 7.150 mg | - | - |
| Pantothenic acid | 2.090 mg | - | - |
| Vitamin B-6 | 0.351 mg | - | - |
| Folate, total | 4.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 4.000 mcg | - | - |
| Folate, DFE | 4.000 mcg_DFE | - | - |
| Vitamin B-12 | 7.050 mcg | - | - |
| Vitamin B-12, added | - | - | - |
| Vitamin A, IU | 312.000 IU | - | - |
| Vitamin A, RAE | 94.000 mcg_RAE | - | - |
| Retinol | 94.000 mcg | - | - |
| Vitamin E (alpha-tocopherol) | 0.690 mg | - | - |
| Vitamin E, added | - | - | - |
| Tocopherol, beta | - | - | - |
| Tocopherol, gamma | - | - | - |
| Tocopherol, delta | - | - | - |
| Vitamin K (phylloquinone) | 1.400 mcg | - | - |
| Fatty acids, total saturated | 1.270 g | - | - |
| Saturated fatty acids 8:0 | - | - | - |
| Saturated fatty acids 10:0 | - | - | - |
| Saturated fatty acids 12:0 | - | - | - |
| Saturated fatty acids 14:0 | 0.030 g | - | - |
| Saturated fatty acids 15:0 | - | - | - |
| Saturated fatty acids 16:0 | 0.610 g | - | - |
| Saturated fatty acids 17:0 | 0.030 g | - | - |
| Saturated fatty acids 18:0 | 0.590 g | - | - |
| Saturated fatty acids 20:0 | 0.010 g | - | - |
| Saturated fatty acids 22:0 | - | - | - |
| Saturated fatty acids 24:0 | - | - | - |
| Fatty acids, total monounsaturated | 0.940 g | - | - |
| Monounsaturated fatty acids 14:1 | - | - | - |
| Monounsaturated fatty acids 15:1 | - | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | 0.070 g | - | - |
| Monounsaturated fatty acids 17:1 | - | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 0.860 g | - | - |
| Monounsaturated fatty acids 20:1 | 0.010 g | - | - |
| Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
| Monounsaturated fatty acids 24:1 c | - | - | - |
| Fatty acids, total polyunsaturated | 0.560 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 0.260 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.100 g | - | - |
| Polyunsaturated fatty acids 18:4 | - | - | - |
| Polyunsaturated fatty acids 20:2 n-6 c,c | - | - | - |
| Polyunsaturated fatty acids 20:3 undifferentiated | - | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | 0.100 g | - | - |
| Polyunsaturated fatty acids 20:5 n-3 | 0.030 g | - | - |
| Polyunsaturated fatty acids 21:5 | - | - | - |
| Polyunsaturated fatty acids 22:4 | - | - | - |
| Polyunsaturated fatty acids 22:5 n-3 | 0.050 g | - | - |
| Polyunsaturated fatty acids 22:6 n-3 | 0.020 g | - | - |
| Cholesterol | 81.000 mg | - | - |
| Alcohol, ethyl | - | - | - |
| Caffeine | - | - | - |
| Carotene, beta | - | - | - |
| Carotene, alpha | - | - | - |
| Cryptoxanthin, beta | - | - | - |
| Lycopene | - | - | - |
| Lutein + zeaxanthin | - | - | - |
