Carissa, (natal-plum), raw
Nutrition facts
Scientifical name: Carissa macrocarpa
Food category: Fruits and Fruit Juices
Refuse name: 7% seeds, 7% skin
Refuse (percent): 14%
Usual serving weight: 150.0
Water | 84.170 g | - | - |
Energy | 62.000 kcal | - | - |
Energy | 259.000 kj | - | - |
Protein | 0.500 g | - | - |
Total lipid (fat) | 1.300 g | - | - |
Ash | 0.400 g | - | - |
Carbohydrate, by difference | 13.630 g | - | - |
Calcium, Ca | 11.000 mg | - | - |
Iron, Fe | 1.310 mg | - | - |
Magnesium, Mg | 16.000 mg | - | - |
Phosphorus, P | 7.000 mg | - | - |
Potassium, K | 260.000 mg | - | - |
Sodium, Na | 3.000 mg | - | - |
Copper, Cu | 0.210 mg | - | - |
Vitamin C, total ascorbic acid | 38.000 mg | - | - |
Thiamin | 0.040 mg | - | - |
Riboflavin | 0.060 mg | - | - |
Niacin | 0.200 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | 40.000 IU | - | - |
Vitamin A, RAE | 2.000 mcg_RAE | - | - |
Retinol | - | - | - |
Cholesterol | - | - | - |