Health / Nutrition Facts DataBase / Breakfast Cereals

    Cereals ready-to-eat, KELLOGG, KELLOGG'S CRUNCHEROOS
    Nutrition facts

    Food category: Breakfast Cereals
    Refuse (percent): 0%
    Manufacturer name: Kellogg, Co.


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water3.000 g--
    Energy361.000 kcal--
    Energy1510.000 kj--
    Protein10.100 g--
    Total lipid (fat)5.000 g--
    Ash4.900 g--
    Carbohydrate, by difference77.000 g--
    Dietary Fiber10.000 g--
    Sugars, total8.100 g--
    Calcium, Ca68.000 mg--
    Magnesium, Mg133.000 mg--
    Phosphorus, P334.000 mg--
    Potassium, K402.000 mg--
    Sodium, Na930.000 mg--
    Zinc, Zn12.500 mg--
    Copper, Cu0.270 mg--
    Vitamin C, total ascorbic acid50.000 mg--
    Thiamin1.300 mg--
    Riboflavin1.400 mg--
    Niacin17.000 mg--
    Vitamin B-61.800 mg--
    Folate, total332.000 mcg--
    Vitamin B-125.100 mcg--
    Vitamin A, IU4167.000 IU--
    Fatty acids, total saturated1.000 g--
    Fatty acids, total monounsaturated1.700 g--
    Fatty acids, total polyunsaturated2.100 g--
    Cholesterol---


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