Cereals ready-to-eat, KELLOGG'S, FRUIT HARVEST Strawberry/Blueberry
Nutrition facts
Food category: Breakfast Cereals
Refuse (percent): 0%
Manufacturer name: Kellogg, Co.
Usual serving weight: 29.0
Water | 3.000 g | - | - |
Energy | 368.000 kcal | - | - |
Energy | 1540.000 kj | - | - |
Protein | 6.000 g | - | - |
Total lipid (fat) | 1.200 g | - | - |
Ash | 2.800 g | - | - |
Carbohydrate, by difference | 87.000 g | - | - |
Dietary Fiber | 4.600 g | - | - |
Sugars, total | 34.000 g | - | - |
Calcium, Ca | 226.000 mg | - | - |
Iron, Fe | 17.000 mg | - | - |
Magnesium, Mg | 68.000 mg | - | - |
Phosphorus, P | 205.000 mg | - | - |
Potassium, K | 284.000 mg | - | - |
Sodium, Na | 472.000 mg | - | - |
Zinc, Zn | 6.000 mg | - | - |
Copper, Cu | 0.191 mg | - | - |
Manganese, Mn | 1.523 mg | - | - |
Selenium, Se | 7.000 mcg | - | - |
Vitamin C, total ascorbic acid | 4.000 mg | - | - |
Thiamin | 1.300 mg | - | - |
Riboflavin | 1.500 mg | - | - |
Niacin | 17.300 mg | - | - |
Pantothenic acid | 0.725 mg | - | - |
Vitamin B-6 | 1.700 mg | - | - |
Folate, total | 348.000 mcg | - | - |
Folic acid | 329.000 mcg | - | - |
Folate, food | 19.000 mcg | - | - |
Folate, DFE | 578.000 mcg_DFE | - | - |
Choline, total | 12.600 mg | - | - |
Vitamin B-12 | 5.200 mcg | - | - |
Vitamin B-12, added | 5.200 mcg | - | - |
Vitamin A, IU | 1963.000 IU | - | - |
Vitamin A, RAE | 589.000 mcg_RAE | - | - |
Retinol | 589.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.280 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin D | 205.000 IU | - | - |
Vitamin K (phylloquinone) | 1.600 mcg | - | - |
Fatty acids, total saturated | 0.300 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | 0.003 g | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.005 g | - | - |
Saturated fatty acids 16:0 | 0.264 g | - | - |
Saturated fatty acids 18:0 | 0.019 g | - | - |
Fatty acids, total monounsaturated | 0.300 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.005 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.294 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.600 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.512 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.088 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.001 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Fatty acids, total trans | - | - | - |
Cholesterol | - | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |