Cereals ready-to-eat, QUAKER, KING VITAMAN
Nutrition facts
Food category: Breakfast Cereals
Refuse (percent): 0%
Manufacturer name: The Quaker Oats, Co.
Usual serving weight: 31.0
Water | 2.000 g | - | - |
Energy | 386.000 kcal | - | - |
Energy | 1615.000 kj | - | - |
Protein | 6.540 g | - | - |
Total lipid (fat) | 3.470 g | - | - |
Ash | 3.000 g | - | - |
Carbohydrate, by difference | 85.000 g | - | - |
Dietary Fiber | 3.500 g | - | - |
Sugars, total | 20.180 g | - | - |
Calcium, Ca | 10.000 mg | - | - |
Iron, Fe | 29.000 mg | - | - |
Magnesium, Mg | 84.000 mg | - | - |
Phosphorus, P | 255.000 mg | - | - |
Potassium, K | 274.000 mg | - | - |
Sodium, Na | 837.000 mg | - | - |
Zinc, Zn | 12.710 mg | - | - |
Copper, Cu | 0.210 mg | - | - |
Manganese, Mn | 0.910 mg | - | - |
Selenium, Se | 6.500 mcg | - | - |
Vitamin C, total ascorbic acid | 40.000 mg | - | - |
Thiamin | 1.270 mg | - | - |
Riboflavin | 1.430 mg | - | - |
Niacin | 16.840 mg | - | - |
Pantothenic acid | 0.560 mg | - | - |
Vitamin B-6 | 1.670 mg | - | - |
Folate, total | 1334.000 mcg | - | - |
Folic acid | 1315.000 mcg | - | - |
Folate, food | 19.000 mcg | - | - |
Folate, DFE | 2255.000 mcg_DFE | - | - |
Choline, total | 14.500 mg | - | - |
Vitamin B-12 | 5.000 mcg | - | - |
Vitamin B-12, added | 5.000 mcg | - | - |
Vitamin A, IU | 3352.000 IU | - | - |
Vitamin A, RAE | 959.000 mcg_RAE | - | - |
Retinol | 950.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 4.550 mg | - | - |
Vitamin E, added | 4.500 mg | - | - |
Vitamin D | 133.000 IU | - | - |
Vitamin K (phylloquinone) | 0.300 mcg | - | - |
Fatty acids, total saturated | 1.580 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | 0.009 g | - | - |
Saturated fatty acids 8:0 | 0.109 g | - | - |
Saturated fatty acids 10:0 | 0.087 g | - | - |
Saturated fatty acids 12:0 | 0.655 g | - | - |
Saturated fatty acids 14:0 | 0.248 g | - | - |
Saturated fatty acids 16:0 | 0.382 g | - | - |
Saturated fatty acids 18:0 | 0.072 g | - | - |
Saturated fatty acids 20:0 | 0.003 g | - | - |
Saturated fatty acids 22:0 | - | - | - |
Saturated fatty acids 24:0 | - | - | - |
Fatty acids, total monounsaturated | 0.650 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.004 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.645 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | 0.001 g | - | - |
Fatty acids, total polyunsaturated | 1.140 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.102 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.038 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Fatty acids, total trans | - | - | - |
Cholesterol | - | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 80.000 mcg | - | - |
Carotene, alpha | 52.000 mcg | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 1124.000 mcg | - | - |