Health / Nutrition Facts DataBase / Breakfast Cereals

    Cereals ready-to-eat, Quaker, Peanut Butter Chocolatey Crunch Cereal
    Nutrition facts

    Food category: Breakfast Cereals
    Refuse (percent): 0%
    Manufacturer name: The Quaker Oats, Co.
    Usual serving weight: 27.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water2.500 g--
    Energy415.000 kcal--
    Energy1737.000 kj--
    Protein7.370 g--
    Total lipid (fat)8.650 g--
    Ash2.080 g--
    Carbohydrate, by difference79.400 g--
    Dietary Fiber2.900 g--
    Sugars, total32.530 g--
    Calcium, Ca11.000 mg--
    Iron, Fe18.880 mg--
    Magnesium, Mg71.000 mg--
    Phosphorus, P203.000 mg--
    Potassium, K262.000 mg--
    Sodium, Na523.000 mg--
    Zinc, Zn15.690 mg--
    Copper, Cu0.200 mg--
    Manganese, Mn0.730 mg--
    Selenium, Se---
    Vitamin C, total ascorbic acid---
    Thiamin1.570 mg--
    Riboflavin1.770 mg--
    Niacin20.970 mg--
    Pantothenic acid0.490 mg--
    Vitamin B-62.080 mg--
    Folate, total1554.000 mcg--
    Vitamin B-12---
    Vitamin A, IU153.000 IU--
    Vitamin D---
    Fatty acids, total saturated3.380 g--
    Fatty acids, total monounsaturated2.650 g--
    Fatty acids, total polyunsaturated2.180 g--
    Cholesterol---


    © 1991-2022 The Titi Tudorancea Bulletin | Titi Tudorancea® is a Registered Trademark | Terms of use and privacy policy
    Contact