Cereals ready-to-eat, WAFFELOS
Nutrition facts
Food category: Breakfast Cereals
Refuse (percent): 0%
Manufacturer name: Kraft Foods, Inc.
Usual serving weight: 30.0
Water | 2.500 g | - | - |
Energy | 405.000 kcal | - | - |
Energy | 1695.000 kj | - | - |
Protein | 5.600 g | - | - |
Total lipid (fat) | 4.200 g | - | - |
Ash | 1.400 g | - | - |
Carbohydrate, by difference | 86.300 g | - | - |
Calcium, Ca | 28.000 mg | - | - |
Iron, Fe | 15.900 mg | - | - |
Magnesium, Mg | 21.000 mg | - | - |
Phosphorus, P | 815.000 mg | - | - |
Potassium, K | 88.000 mg | - | - |
Sodium, Na | 416.000 mg | - | - |
Zinc, Zn | 0.810 mg | - | - |
Copper, Cu | 0.113 mg | - | - |
Vitamin C, total ascorbic acid | 53.000 mg | - | - |
Thiamin | 1.300 mg | - | - |
Riboflavin | 1.500 mg | - | - |
Niacin | 17.600 mg | - | - |
Pantothenic acid | 0.176 mg | - | - |
Vitamin B-6 | 1.800 mg | - | - |
Folate, total | 11.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 11.000 mcg | - | - |
Folate, DFE | 11.000 mcg_DFE | - | - |
Vitamin B-12 | 5.300 mcg | - | - |
Vitamin A, IU | 4409.000 IU | - | - |
Vitamin A, RAE | 1324.000 mcg_RAE | - | - |
Retinol | 1324.000 mcg | - | - |
Cholesterol | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |