Cheese, caraway
Nutrition facts
Food category: Dairy and Egg Products
Refuse (percent): 0%
Usual serving weight: 28.3
Water | 39.280 g | - | - |
Energy | 376.000 kcal | - | - |
Energy | 1573.000 kj | - | - |
Protein | 25.180 g | - | - |
Total lipid (fat) | 29.200 g | - | - |
Ash | 3.280 g | - | - |
Carbohydrate, by difference | 3.060 g | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 673.000 mg | - | - |
Iron, Fe | 0.640 mg | - | - |
Magnesium, Mg | 22.000 mg | - | - |
Phosphorus, P | 490.000 mg | - | - |
Potassium, K | 93.000 mg | - | - |
Sodium, Na | 690.000 mg | - | - |
Zinc, Zn | 2.940 mg | - | - |
Copper, Cu | 0.024 mg | - | - |
Manganese, Mn | 0.021 mg | - | - |
Selenium, Se | 14.500 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.031 mg | - | - |
Riboflavin | 0.450 mg | - | - |
Niacin | 0.180 mg | - | - |
Pantothenic acid | 0.190 mg | - | - |
Vitamin B-6 | 0.074 mg | - | - |
Folate, total | 18.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 18.000 mcg | - | - |
Folate, DFE | 18.000 mcg_DFE | - | - |
Vitamin B-12 | 0.270 mcg | - | - |
Vitamin A, IU | 1054.000 IU | - | - |
Vitamin A, RAE | 271.000 mcg_RAE | - | - |
Retinol | 262.000 mcg | - | - |
Fatty acids, total saturated | 18.584 g | - | - |
Saturated fatty acids 4:0 | 0.922 g | - | - |
Saturated fatty acids 6:0 | 0.466 g | - | - |
Saturated fatty acids 8:0 | 0.246 g | - | - |
Saturated fatty acids 10:0 | 0.529 g | - | - |
Saturated fatty acids 12:0 | 0.477 g | - | - |
Saturated fatty acids 14:0 | 2.934 g | - | - |
Saturated fatty acids 16:0 | 8.638 g | - | - |
Saturated fatty acids 18:0 | 3.531 g | - | - |
Fatty acids, total monounsaturated | 8.275 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.885 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 6.965 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.830 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.508 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.322 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 93.000 mg | - | - |
Tryptophan | 0.324 g | - | - |
Threonine | 0.896 g | - | - |
Isoleucine | 1.563 g | - | - |
Leucine | 2.412 g | - | - |
Lysine | 2.095 g | - | - |
Methionine | 0.659 g | - | - |
Cystine | 0.126 g | - | - |
Phenylalanine | 1.326 g | - | - |
Tyrosine | 1.216 g | - | - |
Valine | 1.682 g | - | - |
Arginine | 0.952 g | - | - |
Histidine | 0.884 g | - | - |
Alanine | 0.711 g | - | - |
Aspartic acid | 1.618 g | - | - |
Glutamic acid | 6.160 g | - | - |
Glycine | 0.439 g | - | - |
Proline | 2.838 g | - | - |
Serine | 1.472 g | - | - |