Cheese, cream, fat free
Nutrition facts
Food category: Dairy and Egg Products
Refuse (percent): 0%
| Water | 75.530 g | - | - |
| Energy | 96.000 kcal | - | - |
| Energy | 402.000 kj | - | - |
| Protein | 14.410 g | - | - |
| Total lipid (fat) | 1.360 g | - | - |
| Ash | 2.570 g | - | - |
| Carbohydrate, by difference | 5.800 g | - | - |
| Dietary Fiber | - | - | - |
| Sugars, total | 0.400 g | - | - |
| Calcium, Ca | 185.000 mg | - | - |
| Iron, Fe | 0.180 mg | - | - |
| Magnesium, Mg | 14.000 mg | - | - |
| Phosphorus, P | 434.000 mg | - | - |
| Potassium, K | 163.000 mg | - | - |
| Sodium, Na | 545.000 mg | - | - |
| Zinc, Zn | 0.880 mg | - | - |
| Copper, Cu | 0.050 mg | - | - |
| Manganese, Mn | 0.050 mg | - | - |
| Selenium, Se | 4.900 mcg | - | - |
| Vitamin C, total ascorbic acid | - | - | - |
| Thiamin | 0.050 mg | - | - |
| Riboflavin | 0.172 mg | - | - |
| Niacin | 0.160 mg | - | - |
| Pantothenic acid | 0.194 mg | - | - |
| Vitamin B-6 | 0.050 mg | - | - |
| Folate, total | 37.000 mcg | - | - |
| Folic acid | - | - | - |
| Folate, food | 37.000 mcg | - | - |
| Folate, DFE | 37.000 mcg_DFE | - | - |
| Choline, total | 27.200 mg | - | - |
| Vitamin B-12 | 0.550 mcg | - | - |
| Vitamin B-12, added | - | - | - |
| Vitamin A, IU | 936.000 IU | - | - |
| Vitamin A, RAE | 279.000 mcg_RAE | - | - |
| Retinol | 279.000 mcg | - | - |
| Vitamin E (alpha-tocopherol) | 0.010 mg | - | - |
| Vitamin E, added | - | - | - |
| Vitamin K (phylloquinone) | 0.100 mcg | - | - |
| Fatty acids, total saturated | 0.899 g | - | - |
| Saturated fatty acids 4:0 | 0.069 g | - | - |
| Saturated fatty acids 6:0 | 0.036 g | - | - |
| Saturated fatty acids 8:0 | 0.021 g | - | - |
| Saturated fatty acids 10:0 | 0.049 g | - | - |
| Saturated fatty acids 12:0 | 0.053 g | - | - |
| Saturated fatty acids 14:0 | 0.155 g | - | - |
| Saturated fatty acids 16:0 | 0.377 g | - | - |
| Saturated fatty acids 18:0 | 0.111 g | - | - |
| Fatty acids, total monounsaturated | 0.333 g | - | - |
| Monounsaturated fatty acids 16:1 undifferentiated | 0.021 g | - | - |
| Monounsaturated fatty acids 18:1 undifferentiated | 0.293 g | - | - |
| Monounsaturated fatty acids 20:1 | 0.004 g | - | - |
| Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
| Fatty acids, total polyunsaturated | 0.059 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 0.045 g | - | - |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.009 g | - | - |
| Polyunsaturated fatty acids 18:4 | - | - | - |
| Polyunsaturated fatty acids 20:4 undifferentiated | 0.003 g | - | - |
| Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
| Polyunsaturated fatty acids 22:5 n-3 | 0.001 g | - | - |
| Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
| Cholesterol | 8.000 mg | - | - |
| Alcohol, ethyl | - | - | - |
| Caffeine | - | - | - |
| Theobromine | - | - | - |
| Carotene, beta | 3.000 mcg | - | - |
| Carotene, alpha | - | - | - |
| Cryptoxanthin, beta | - | - | - |
| Lycopene | - | - | - |
| Lutein + zeaxanthin | - | - | - |
