Cheese, gouda
Nutrition facts
Food category: Dairy and Egg Products
Refuse (percent): 0%
Usual serving weight: 28.3
Water | 41.460 g | - | - |
Energy | 356.000 kcal | - | - |
Energy | 1491.000 kj | - | - |
Protein | 24.940 g | - | - |
Total lipid (fat) | 27.440 g | - | - |
Ash | 3.940 g | - | - |
Carbohydrate, by difference | 2.220 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | 2.220 g | - | - |
Calcium, Ca | 700.000 mg | - | - |
Iron, Fe | 0.240 mg | - | - |
Magnesium, Mg | 29.000 mg | - | - |
Phosphorus, P | 546.000 mg | - | - |
Potassium, K | 121.000 mg | - | - |
Sodium, Na | 819.000 mg | - | - |
Zinc, Zn | 3.900 mg | - | - |
Copper, Cu | 0.036 mg | - | - |
Manganese, Mn | 0.011 mg | - | - |
Selenium, Se | 14.500 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.030 mg | - | - |
Riboflavin | 0.334 mg | - | - |
Niacin | 0.063 mg | - | - |
Pantothenic acid | 0.340 mg | - | - |
Vitamin B-6 | 0.080 mg | - | - |
Folate, total | 21.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 21.000 mcg | - | - |
Folate, DFE | 21.000 mcg_DFE | - | - |
Choline, total | 15.400 mg | - | - |
Vitamin B-12 | 1.540 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 563.000 IU | - | - |
Vitamin A, RAE | 165.000 mcg_RAE | - | - |
Retinol | 164.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.240 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 2.300 mcg | - | - |
Fatty acids, total saturated | 17.614 g | - | - |
Saturated fatty acids 4:0 | 0.999 g | - | - |
Saturated fatty acids 6:0 | 0.640 g | - | - |
Saturated fatty acids 8:0 | 0.427 g | - | - |
Saturated fatty acids 10:0 | 0.918 g | - | - |
Saturated fatty acids 12:0 | 1.211 g | - | - |
Saturated fatty acids 14:0 | 3.040 g | - | - |
Saturated fatty acids 16:0 | 6.851 g | - | - |
Saturated fatty acids 18:0 | 2.918 g | - | - |
Fatty acids, total monounsaturated | 7.747 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.889 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 6.388 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.657 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.263 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.394 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 114.000 mg | - | - |
Tryptophan | 0.352 g | - | - |
Threonine | 0.930 g | - | - |
Isoleucine | 1.306 g | - | - |
Leucine | 2.564 g | - | - |
Lysine | 2.654 g | - | - |
Methionine | 0.719 g | - | - |
Cystine | 0.254 g | - | - |
Phenylalanine | 1.431 g | - | - |
Tyrosine | 1.454 g | - | - |
Valine | 1.806 g | - | - |
Arginine | 0.962 g | - | - |
Histidine | 1.032 g | - | - |
Alanine | 0.762 g | - | - |
Aspartic acid | 1.743 g | - | - |
Glutamic acid | 6.137 g | - | - |
Glycine | 0.485 g | - | - |
Proline | 3.245 g | - | - |
Serine | 1.544 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 10.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |